Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Stew is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Beef Stew is something which I have loved my entire life. They are fine and they look wonderful.
This classic beef stew recipe makes sure you really make the most of each step of the cooking process to end up with a beautiful, rich, and hearty beef stew! Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. In an oven-safe Dutch oven, brown beef in batches in oil; drain.
To begin with this particular recipe, we must prepare a few ingredients. You can have beef stew using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beef Stew:
- Make ready 2 tomatoes
- Make ready 1 potato
- Get Half onion
- Make ready Tomato sauce
- Prepare Black pepper
- Get 250 g beef
- Get Some peppercorn
- Prepare 1 bay leaf
- Get Soy sauce
- Take 1 little salt
Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat.
Instructions to make Beef Stew:
- Saute onion then add in beef.Stir fry until beef turns golden brown.Add two glass of water.Season with siy sauce salt.Drop peppercorns and bayleaf.Let it simmer until the beef half done.
- Then add potato and tomato sauce.Cook again.Add tomatoes last if you want to half cook..Simmer until sauce thickens.Season according to your taste
Add beef, a few pieces at a time, and toss to coat. In a Dutch oven, brown beef in oil over medium heat. Stir in tomato paste, herbes de Provence and garlic; cook until fragrant and color starts to darken slightly. In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.
So that’s going to wrap it up for this special food beef stew recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
