Spicy Vegan Fried Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy vegan fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This dish was inspired by the "Guru Fried Rice" dish at Loving Hut - one of our local vegan restaurants (they have locations all over the world!). Their version - with brown rice, crispy tofu bits, peas, and carrots - is characterized by a fragrant curry aroma, with a kick of black pepper. Heat oil in a wok or large frying pan on a medium-high heat. Vegans can eat a modified version of fried rice that doesn't include any of the following ingredients: eggs, oyster sauce, fish sauce, butter, and animal proteins.

Spicy Vegan Fried Rice is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Spicy Vegan Fried Rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have spicy vegan fried rice using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Vegan Fried Rice:
  1. Take 2 cup cooked white rice
  2. Make ready 1 cup spring onion
  3. Prepare 2 tbsp light soy sauce
  4. Get 1 1⁄2 tbsp oil
  5. Get 1 dash pepper
  6. Get SPICY PASTE
  7. Get 1 tbsp thumbs size ginger
  8. Take 6 tbsp shallot
  9. Take 3 small deseeded red chili

Drain and then quickly rinse in the sieve under cold running water to get rid of some of the starch. Put the rice in a pot, then add plenty of water, along with a pinch of salt. Stir well and simmer until the rice is tender. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas.

Instructions to make Spicy Vegan Fried Rice:
  1. pound spicy paste and set aside
  2. in pan with oil brown spicy paste till fragrant then add light soy sauce
  3. add cooked rice mix well continue frying for another 1 minute in low heat
  4. add spring onion and dash of pepper mix well and off heat

Stir well and simmer until the rice is tender. The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots, and peas. You can find a traditional (not vegan) recipe here. Our plant-based version strays from traditional in terms of ingredients, but is similarly colorful and cooks the rice twice for a "fried" effect. How to Make Vegan Fried Rice To make this vegan fried rice you're gonna need oil, veggies, tamari or soy sauce and rice, of course.

So that’s going to wrap it up for this exceptional food spicy vegan fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!