
Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's spicy green chile chicken stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's Spicy Green Chile Chicken Stew is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mike's Spicy Green Chile Chicken Stew is something which I have loved my whole life. They’re nice and they look wonderful.
Here's the bulk of what you'll need. Rough chop your vegetables and herbs. Before you jump to Mike's Spicy Green Chilie Chicken Stew recipe,. Great recipe for Mike's Spicy Green Chilie Chicken Stew.
To begin with this recipe, we have to prepare a few components. You can have mike's spicy green chile chicken stew using 27 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Green Chile Chicken Stew:
- Take ● For The Proteins
- Get 2 Pounds Hand Shredded Rotisserie Chicken
- Get ● For The Vegetables & Fluids
- Get 56 oz Hot Hatch Green Chilies
- Prepare 3 Or 4 Idaho Potatoes [cubed]
- Make ready 1 Can ROTELL Tomatoes
- Get 1 Pound Canned Tomatillos [hand crushed]
- Get 1 Bunch Cilantro Leaves [rough chopped]
- Prepare 3 LG Jalapenos [deseeded - rough chopped]
- Prepare 1 Green Bell Pepper [deseeded - rough chopped]
- Make ready 2 Sweet Spanish Onions [rough chopped]
- Get 2 Cans Chicken Broth [reserve 1 for finish to thin if needed]
- Take ● For The Seasonings
- Prepare 2 tbsp Ground Cumin [divided]
- Get 1 tbsp Green Chili Powder
- Prepare 2 tbsp Fine Minced Garlic
- Take 1 tsp Fresh Ground Black Pepper
- Take 1 tsp Sea Salt [or to taste]
- Prepare 1⁄2 tsp Epazote Herb
- Make ready 1⁄2 tsp Crushed Mexican Oregano
- Prepare ● For The Slurry [to thicken soup into a stew]
- Prepare 2 tbsp Corn Starch
- Make ready 2 tbsp Water
- Get ● For The Sides [as needed]
- Get Warm Flour Tortillas
- Prepare Fresh Tortilla Chips
- Prepare Leaves Fresh Cilantro
Mike's Green Chile Stew Don't forget the warm flour Tortillas or chips for dipping! Great recipe for Mike's Spicy Green Chile Chicken Stew. Man was it delicious or what!? It's also got some wonderful seasonings, as well as pork shoulder that becomes fall-apart tender as it cooks low and slow in the pot, letting all those flavors meld together.
Steps to make Mike's Spicy Green Chile Chicken Stew:
- Here's the bulk of what you'll need.
- Rough chop your vegetables and herbs. Add 1 can chicken broth, green chilies and seasonings. Mix well and simmer all for 45 minutes.
- Or, feel free to cheat with preshreadded rotisserie chicken.
- Add your shredded chicken to the pot.
- Add your potatoes and extra can of broth if needed. Simmer for 35 minutes.
- Create your slurry, if desired, to thicken. Make sure your pot is simmering on high. Slowly add a bit of your slurry and mix fast. Within a minute you'll know how thick she's become. Add more if you want her thicker.
- Serve with warm, fresh flour tortillas and tortilla chips.
- Garnish with fresh cilantro. Enjoy!
Man was it delicious or what!? It's also got some wonderful seasonings, as well as pork shoulder that becomes fall-apart tender as it cooks low and slow in the pot, letting all those flavors meld together. Use as a base for enchiladas. In a large soup pot or dutch oven, heat the olive oil over medium heat. Add the garlic and saute for an additional minute.
So that is going to wrap this up with this exceptional food mike's spicy green chile chicken stew recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


