Roast Beef 🥩 and Provolone Stromboli

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roast beef 🥩 and provolone stromboli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roast Beef 🥩 and Provolone Stromboli. Layer the chopped roast beef on top of the cheese, leaving the same space on all sides. Top with the sautéed veggies, again leaving space from the edge. Working from the long edge, begin to roll the dough tightly away from you, tucking the fillings in as you go.

Roast Beef 🥩 and Provolone Stromboli is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Roast Beef 🥩 and Provolone Stromboli is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook roast beef 🥩 and provolone stromboli using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Roast Beef 🥩 and Provolone Stromboli:
  1. Prepare 1 tube (13.8 ounce) pizza crust (the one you get in the refrigerated section)
  2. Take Deli sliced provolone cheese
  3. Get Deli sliced roast beef
  4. Get Spicy brown mustard
  5. Get Black pepper
  6. Take Garlic powder
  7. Take 1 onion, sliced
  8. Make ready 1 green pepper, sliced
  9. Prepare Butter cooking spray
  10. Get Cheese pasta sauce OR peppercorn ranch dressing

I don't have to link to or credit anyone else. In a large nonstick skillet, saute the peppers, mushrooms and onion in oil until tender. Stir in garlic powder and pepper; set aside. This easy Stromboli Crescent Braid has all of the Italian meats and cheeses that you love in a classic Stromboli recipe!

Steps to make Roast Beef 🥩 and Provolone Stromboli:
  1. Spread out your pizza crust over a sheet pan…..
  2. Place several slices of your provolone cheese on top of uncooked pizza crust…….
  3. Next place several slices of the roast beef on top of provolone cheese……..
  4. Take your spicy brown mustard and drizzle over roast beef………
  5. Sprinkle some black pepper and garlic powder over spicy brown mustard……
  6. Place your sliced onion and green pepper over roast beef………
  7. Fold over the pizza crust, pinching down to make a seam……..With a sharp knife make about 3 or 4 small slices on top of pizza crust…….
  8. Lightly spray your Stromboli with butter cooking spray……..
  9. Place Stromboli in a preheated 400 degree oven and bake for about 15-20 minutes, or until top is golden browned………
  10. Slice and serve with your cheese pasta sauce or peppercorn ranch dressing and enjoy 😉!!

Stir in garlic powder and pepper; set aside. This easy Stromboli Crescent Braid has all of the Italian meats and cheeses that you love in a classic Stromboli recipe! Store-bought crescent roll dough is brushed with garlic butter, stuffed with ham, pepperoni, salami, Provolone and mozzarella, and then baked in the oven until it's puffy, flaky and golden brown. It doesn't have to be perfect! Lean roast beef, onion, bell pepper and melted provolone cheese.

So that’s going to wrap it up with this special food roast beef 🥩 and provolone stromboli recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!