
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's white girl green chile enchiladas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mike's White Girl Green Chile Enchiladas is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mike's White Girl Green Chile Enchiladas is something which I have loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we have to first prepare a few components. You can cook mike's white girl green chile enchiladas using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's White Girl Green Chile Enchiladas:
- Make ready ● For The Enchilada Mixture
- Get 2 Cups Pre-cooked Pre-Shredded Rotisserie Chicken
- Get 2 Cans Cream Of Chicken Soup
- Make ready 1 Cup Quality Sour Cream
- Prepare 5 oz Can Chopped Green Chilies
- Take 1⁄2 Cup Fresh Cilantro Leaves
- Prepare 5 oz Drained Sliced Black Olives
- Make ready 4 LG Green Onions [chopped]
- Take 1 tbsp Fine Minced Garlic
- Get 1 Cup Monterey Shredded Cheese
- Get ● For The Toppings & Sides [as needed]
- Get 15 6" Warmed Flour Tortillas
- Make ready 1 Cup Fresh Cilantro Leaves
- Prepare 1 Cup Shredded Cheddar Cheese
- Make ready Granulated Garlic Powder
- Get Granulated Onion Powder
- Take Fresh Ground Black Pepper
- Get Quality Sour Cream
- Take Homemade Gaucamole [if interested - see my recipe on is site]
- Get Red Or Green Salsa
Here is how you achieve it. Mike's White Girl Green Chile Enchiladas instructions. Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
Instructions to make Mike's White Girl Green Chile Enchiladas:
- Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
- Flour Tortillas picrured. Warm them slightly.
- Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas
- Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro.
- Generously add shredded cheddar cheese to the top of your Enchiladas.
- Wrap them up tightly with tinfoil.
- Bake at 350° for 40 minutes.
- Serve and enjoy with sides!
Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas. Here is how you achieve it. If you like you can throw the white parts of the scallion chopped into the filling along with the chicken and the corn. My whole family gets excited when these White Chicken Enchiladas with Green Chile Sour Cream Sauce are on the menu!
So that is going to wrap this up with this special food mike's white girl green chile enchiladas recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


