Quick beef stew

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, quick beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bereiten Sie Ihr Gulasch doch einmal afrikanisch zu! Jetzt auf EDEKA.de Aktuelle Buch-Tipps und Rezensionen. Alle Bücher natürlich versandkostenfrei Instructions Coat beef with flour. Toss the beef cubes in the flour until coated.

Quick beef stew is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Quick beef stew is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have quick beef stew using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick beef stew:
  1. Prepare 100 g beef
  2. Prepare 1⁄2 onion
  3. Prepare 1⁄2 tomato
  4. Make ready 2 spoonfuls Cooking oil
  5. Make ready 1⁄2 teaspoonful of salt

Dissolve bouillon in water and pour into pot. Stir in rosemary, parsley and pepper. My family loves beef stew and I make it often. Usually making beef stew is a long process of browning the meat, sautéing vegetables and then cooking to savoury perfection.

Steps to make Quick beef stew:
  1. Here are the ingredients.
  2. Put the sliced onion and tomato into cooking pan. Add oil and cook for 1 minute.
  3. Add the beef and cook while stirring occasionally for 2 minutes.
  4. Add 1⁄4 glass of water and continue to cook.
  5. Cover the pan and cook for 4 minutes.
  6. Serve with sukuma wiki and ugali.

My family loves beef stew and I make it often. Usually making beef stew is a long process of browning the meat, sautéing vegetables and then cooking to savoury perfection. Place flour in a large shallow dish. Add stew meat; turn to coat evenly. In a large skillet, brown meat in oil in batches.

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