My White Chicken Chili

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, my white chicken chili. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken World - Order directly online or download our app and save your time! Order directly online or download our app. In a large frying pan, heat olive oil over medium heat. Add chicken and saute until cooked through.

My White Chicken Chili is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. My White Chicken Chili is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have my white chicken chili using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My White Chicken Chili:
  1. Make ready 2 cloves garlic minced
  2. Take Kosher salt
  3. Get 1 tbsp olive oil
  4. Prepare 3 boneless skinless chicken breast or tenders (shredded)
  5. Make ready 4 slices bacon (cooked then chopped)
  6. Get 5 cups low sodium chicken broth or chicken soup base
  7. Make ready 1 cup jalapenos minced (I use Mezzetta)
  8. Make ready 1 cup Great Northern beans canned (drained) or cooked
  9. Prepare 1 (4.5 oz) can green chilies
  10. Get 1⁄2 tsp cumin
  11. Take 1⁄2 tsp oregano
  12. Prepare 1 tsp chili powder
  13. Make ready 1⁄4 tsp paprika
  14. Prepare 1 1⁄2 cup frozen corn
  15. Prepare Freshly chopped cilantro
  16. Make ready to taste Black pepper
  17. Prepare 1⁄4 cup crushed tortilla chips
  18. Get 1⁄2 cup sour cream
  19. Make ready 1 (7 oz) bag shredded mozzarella cheese
  20. Take 1 medium yellow onion diced
  21. Get 1⁄2 cup Fiesta blend cheese for garnish

This creamy white chicken chili is made super easy in your slow cooker! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy. White Chicken Chili is exactly what it sounds like. It is a chili made with white beans instead of kidney beans or black beans and chicken instead of beef.

Steps to make My White Chicken Chili:
  1. In a pan cook bacon. Drain on paper towel.
  2. In a large pot, over medium heat, heat oil. Add onion and jalapenos and cook until soft, about 5 minutes. Add garlic, chili powder, oregano, paprika and cumin and cook until fragrant, 1 minute. Add green chilis, chicken, broth and season with salt and pepper. Add the bacon. Bring to a boil, then reduce heat and simmer, covered, 10 to 12 minutes, until chicken is tender and cooked through.
  3. Transfer chicken to a plate and shred with two forks. Return to pot and add white beans and corn and mozzarella cheese. Bring to a simmer and let cook, 10 minutes.
  4. Add cheese, sour cream and I make a cilantro and green onion mixture to go on top of chili.
  5. Note** if it's to soupy for you, you can add cornstarch to cold water and put it in your soup.

White Chicken Chili is exactly what it sounds like. It is a chili made with white beans instead of kidney beans or black beans and chicken instead of beef. It often is made creamy by melting cream cheese in the chili or adding heavy cream although some White Chicken Chili recipes maintain a clear broth. Heat olive oil in a Dutch oven over medium heat. What sides go well with white chicken chili?

So that’s going to wrap it up for this special food my white chicken chili recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!