beef and cabbage stew

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef and cabbage stew. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

beef and cabbage stew is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. beef and cabbage stew is something that I have loved my whole life. They are nice and they look fantastic.

In a Dutch oven, brown stew meat; drain. Meanwhile, dissolve bouillon cubes in water; add to beef. Stir in the onion, pepper and bay leaf. Add the potatoes, celery, cabbage and carrot.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef and cabbage stew using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make beef and cabbage stew:
  1. Prepare 1 kg beef
  2. Prepare 6 clove garlic
  3. Prepare 2 onion
  4. Make ready 1 loaf cabbage
  5. Prepare 3⁄4 chicken stock
  6. Take 4 tbsp sweet soy sauce
  7. Make ready 2 tbsp oyster sauce
  8. Take 4 cup water
  9. Make ready 1 tbsp olive oil
  10. Take 1 dash salt
  11. Make ready 2 dash black pepper powder
  12. Make ready 1 head mushroom

Beef and cabbage stew is an easy recipe made in the crock pot or slow cooker and great for a busy weeknight meal or just anytime you want a delicious stew. If there is one vegetable my family loves, it is cabbage and we have it a lot in different dishes. Brown ground beef and drain;set aside. Stir in the cabbage, salt, and pepper.

Instructions to make beef and cabbage stew:
  1. preheat pan with olive oil in a low heat fire
  2. add garlic and onions and stir until soft
  3. pour in beef, water and chicken stock and boil until soft
  4. add sweet soy sauce and oyster sauce
  5. add cabbage, mushroom, salt and black pepper powder to taste

Brown ground beef and drain;set aside. Stir in the cabbage, salt, and pepper. Ladle the stew into bowls; top evenly with the kimchi and scallions. Place a large pot over medium-high heat. Pour the vegetable oil into the hot pot.

So that is going to wrap this up for this special food beef and cabbage stew recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!