Easy beef crockpot stew

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy beef crockpot stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery. Combine beef, potatoes, carrots, and onion in a slow cooker crock. Cook beef, tomatoes, carrots, potatoes, celery, and onion all in the slow cooker for an easy, hands-off dinner.

Easy beef crockpot stew is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy beef crockpot stew is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy beef crockpot stew using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy beef crockpot stew:
  1. Prepare 600 grams skirt steak
  2. Take 1 onion
  3. Prepare 3 stick of celery
  4. Prepare 1 can tomatoes
  5. Get 1 12 can water
  6. Make ready 1 bay leaf
  7. Take 12 tsp ground corriander
  8. Get 12 tsp paprika
  9. Take 1 tsp cumin seeds

Place flour in a large shallow dish. Add stew meat; turn to coat evenly. In a large skillet, brown meat in oil in batches. Mix the flour, salt, and pepper and toss with the cubed beef to coat.

Instructions to make Easy beef crockpot stew:
  1. Cut the skirt steak into bite size cubes. Place in your slow cooker
  2. Roughly chop onion and celery. I liked big pieces of onion in my stew, but up to you. Throw in with the beef
  3. Add tomatoes and water to cover beef and veges
  4. Add all spices and about a tsp of salt.
  5. Cook on low for 8-9 hrs. Salt to taste. Serve with mashed potatoes. Enjoy!

In a large skillet, brown meat in oil in batches. Mix the flour, salt, and pepper and toss with the cubed beef to coat. Add the coated beef to the crockpot. Add undrained tomatoes and beef stock and stir gently. Then place the green beans, onions, and carrots on top.

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