Warm green beans, peas and tarragon salad - vegan

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, warm green beans, peas and tarragon salad - vegan. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Warm green beans, peas and tarragon salad - vegan is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Warm green beans, peas and tarragon salad - vegan is something which I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we have to first prepare a few components. You can cook warm green beans, peas and tarragon salad - vegan using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Warm green beans, peas and tarragon salad - vegan:
  1. Prepare Handful green beans, topped and tailed
  2. Get Handful peas
  3. Take Handful pumpkin seeds, toasted
  4. Prepare 1⁄2 red onion, finely chopped
  5. Get About 10-15g Small bunch of fresh tarragon , finely chopped
  6. Prepare Dressing
  7. Get 1 1⁄2 tbsp olive oil
  8. Take 1 tbsp apple cider vinegar
  9. Prepare 1-2 tsp Dijon mustard
  10. Get 1 tsp maple syrup
  11. Take Pinch seasalt and black pepper

This time, I will make it a little bit tasty. This is gonna smell and look delicious. Warm green beans, peas and tarragon salad - vegan is one of the. Warm green beans, peas and tarragon salad - vegan.

Instructions to make Warm green beans, peas and tarragon salad - vegan:
  1. Heat some water in a pan. Put the green beans in a steamer; place the steamer on the pan and cover. Steam the beans for about 3 - 4 mins.
  2. Add the peas to the steamer. Steam for another 2-3 mins - the beans and peas are still crisp but slightly tender.
  3. Make the dressing by mixing all the ingredients together.
  4. Mix the onion, tarragon and beans/ peas.
  5. Drizzle with the dressing. Sprinkle with the pumpkin seeds. Enjoy 😋

Warm green beans, peas and tarragon salad - vegan is one of the. Warm green beans, peas and tarragon salad - vegan. This supersimple bean-and-tomato salad, tossed with a tarragon-flavored dressing, is perfect for summertime picnics, like the kind Paul Virant's mothe. In a small bowl, whisk the olive oil with the shallots and tarragon and season with salt and pepper. Place the beans and tomatoes in a large.

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