Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, cauliflower, chickpea wrap (vegan). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cauliflower, chickpea wrap (Vegan) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Cauliflower, chickpea wrap (Vegan) is something which I have loved my whole life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Fill Your Cart With Color today! Drain and rinse the chickpeas and trim the cauliflower into florets, then add both to a large roasting tray.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cauliflower, chickpea wrap (vegan) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower, chickpea wrap (Vegan):
- Prepare 1 cauliflower
- Get 1 can chickpeas
- Make ready diced green bellpepper
- Get 1 thinly sliced red onion
- Get 1 tomato - finely chopped
- Make ready Hellman Vegan Mayo (or normal Mayo, you can also use Greek yoghurt or any other dip like guacamole, salsa)
- Get 2 Wraps -
- Prepare to taste salt, pepper, garam masala - according
- Prepare cooking oil
These Curried Cauliflower Chickpea Wraps are a healthy make-ahead meal! Easily vegan and gluten-free, made with warming Indian spices. Then those vegetables are roasted to enhance their flavor and they turn into nothing other than pure vegetable candy. Spiced Cauliflower, Chickpea and Tahini Wrap Bored of falafel wraps?
Instructions to make Cauliflower, chickpea wrap (Vegan):
- Wash the cauliflower florets. Spread it in a tray, coat with cooking oil, and put it in a preheated oven for 15 minutes at 180 C.
- After 15 minutes, add drained chickpeas to the tray along with red onion. Sprinkle salt, pepper, garam masala, and mix it nicely. Let it cook in the oven again for 20 minutes.
- On a wrap, add a portion of the oven baked cauliflower and chickpeas. Add a dollop of Hellman's vegan mayo. Top it with some diced green bellpepper, chopped tomatoes.
- Close the wrap. Serve with homemade sweetpotato fries.
Then those vegetables are roasted to enhance their flavor and they turn into nothing other than pure vegetable candy. Spiced Cauliflower, Chickpea and Tahini Wrap Bored of falafel wraps? Why not give this perfectly spiced cauliflower and vegan tahini wrap a try this lunchtime instead! It's packed with flavour and will leave you feeling full and satisfied thanks to the addition of chickpeas. If you want to keep your wraps totally vegan, skip the garlic yoghurt sauce I've served them with, or replace the yoghurt with a vegan alternative like cashew cream.
So that’s going to wrap this up for this exceptional food cauliflower, chickpea wrap (vegan) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
