Carrot Fries

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot fries. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mix a little salt with tarragon and toss through the cooked fries. Cut carrots into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper. Place on baking sheet lined with parchment paper in a single layer. Season the carrot batons with salt.

Carrot Fries is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Carrot Fries is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have carrot fries using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Fries:
  1. Get 1 lb carrots (cut into 12 inch sticks)
  2. Make ready 2 tsp olive oil
  3. Take 1 dash salt

Spread in an even layer on a baking sheet and bake. When done slicing all the carrots, place them on a large baking sheet Pour over the carrots the remaining ingredients and with your hands toss the carrots to coat evenly. You have an option to add some parmesan cheese here if you like. Line a shallow pan with foil.

Steps to make Carrot Fries:
  1. Preheat oven to 450. Cut up the carrots into half inch diameter sticks.
  2. Add olive oil and salt and mix around with hands
  3. Put on cookie pan and cook uncovered for 10-15 mins.

You have an option to add some parmesan cheese here if you like. Line a shallow pan with foil. Using a sharp knife, slice away the tip and end of each carrot; peel each completely. Cut carrots in half crosswise, then cut lengthwise, then cut lengthwise again. In a mixing bowl, combine the carrot sticks, olive oil, rosemary, sugar, salt and pepper.

So that is going to wrap it up with this exceptional food carrot fries recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!