Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried rice noodle (bihun goreng) *vegetarian/vegan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan is something that I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried rice noodle (bihun goreng) *vegetarian/vegan using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Prepare 200 gr rice noodle
  2. Take 4 garlic cloves
  3. Take 1 red onions
  4. Make ready 3 carrots
  5. Take 2 spring onions
  6. Take 200 gr cabbage
  7. Make ready 2 eggs (optional)
  8. Prepare 1 tsp salt
  9. Make ready 1 tsp pepper
  10. Get 2 tbsp cooking oil
  11. Get Hot water to soak rice noodle

Grate carrots, chop spring onions, and cabbage, put. We hope you got insight from reading it, now let's go back to fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Here is how you cook it. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan.

Instructions to make Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan:
  1. Soak rice noodle with hot water for 3-5 mins, drain the water, put aside.
  2. Grate carrots, chop spring onions, and cabbage, put aside.
  3. Mash red onion and garlic, pit it aside.
  4. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.
  5. Push the onion and garlic to the side, crack eggs in the other side of sauce pan, scramble it until its cooked, and mix it with onion and garlic together.
  6. Add grated carrot, chopped cabbage, and spring onion, mix it well, wait until they are cooked well, add salt and pepper, mix well.
  7. Add rice noodle gradually, mix it with 2 forks until blends and mixed peoperly, taste it before turning off the fire.
  8. Enjoy while hot :D

Here is how you cook it. Fried Rice Noodle (Bihun Goreng) *Vegetarian/Vegan. Grate carrots, chop spring onions, and cabbage, put aside. Mash red onion and garlic, pit it aside. Pre-heat sauce pan, pour cooking oil, put mashed onion and garlic in, stir them until the aroma comes out.

So that is going to wrap this up for this special food fried rice noodle (bihun goreng) *vegetarian/vegan recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!