Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken enchilada soup instant pot ip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Browse our great range of cookware. Enjoy a free UK delivery on eligible orders! Add chicken broth, enchilada sauce, tomatoes (with liquid), corn (with liquid), green chilies (with liquid), garlic, salt and cumin. Stir with a wooden spoon and scrape the bottom of the pot to remove any bits.
Chicken enchilada soup Instant pot IP is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken enchilada soup Instant pot IP is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chicken enchilada soup instant pot ip using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken enchilada soup Instant pot IP:
- Make ready 2 tablespoons olive oil
- Make ready 1 pound chicken breasts cubed
- Get 1 white onion chopped
- Get 2 cups chicken stock/broth
- Get 1 (10 oz) can of red enchilada sauce
- Get 1 (14 oz) can fire roasted tomatoes
- Get 1 (14 oz) can whole kernel corn
- Make ready 8 oz diced green chilies
- Make ready 4 cloves garlic minced
- Make ready 1 teaspoon ground cumin
- Make ready to taste Salt
- Make ready Garnishes
- Take shredded cheese
- Get sour cream
- Prepare diced avocado
- Get hot sauce
- Get Crumbled Tortilla chips
Chicken Enchilada Soup has everything you love about chicken enchiladas… in one big bowl of Chicken Enchilada Soup. I love turning classic meals into soups, it's an easy (maybe even lazy) Just use the soup button on your IP. 🙂. Pingback: Crock Pot Chicken Enchilada Soup - Easy Low. If you were reading over the recipe and wondering if it was okay to.
Steps to make Chicken enchilada soup Instant pot IP:
- Turn instant pot to saute high/more. When it reads hot add olive oil and onions. Cook for a minute.
- Add chicken and cook while stirring untill the outside of chicken turns white.
- Add chicken broth, enchilada sauce, tomatoes (with liquid), corn (with liquid), green chilies (with liquid), garlic, salt and cumin. Stir with a wooden spoon and scrape the bottom of the pot to remove any bits.
- Seal pressure cooker and cook on high pressure for 15 minutes then NPR for 10 minutes. Release the rest of the pressure.
- Remove lid. Ladle into bowls. Top with tortilla chips, avocado, sour cream, cheese, and hot sauce.
- Enjoy!!
Pingback: Crock Pot Chicken Enchilada Soup - Easy Low. If you were reading over the recipe and wondering if it was okay to. Here is how you do it. Secure the lid and turn the steam vent valve to the sealing position. Sprinkle salt and pepper over the chicken.
So that’s going to wrap it up with this exceptional food chicken enchilada soup instant pot ip recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
