Better Filipino Corned Beef

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, better filipino corned beef. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This is one of my favorite comfort foods. Steps to make Better Filipino Corned Beef: Heat oil in pan on medium heat. Add garlic and sauté until almost golden brown. This Filipino version of corned beef and cabbage is really simple to cook and an Asian take on the classic Irish combination..

Better Filipino Corned Beef is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Better Filipino Corned Beef is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have better filipino corned beef using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Better Filipino Corned Beef:
  1. Make ready 1 can Ox & Palm corned beef or equal quality
  2. Make ready 3 red potatoes (diced)
  3. Make ready 4 cloves of garlic (diced and crushed)
  4. Get 1 small, white onion (diced)
  5. Take 1⁄2 tsp cayenne powder (optional)
  6. Get 1⁄2 tsp salt
  7. Take 1⁄4 tsp ground pepper
  8. Make ready 1⁄2 cup water
  9. Take 3 tbsp cooking oil

Hot-steamed rice - is a common food that Filipinos paired up to any food, including these recipes. It makes corn beef stand out since it is a bowl of plain rice. It complements the taste very well with the food. Seaweed salad - Since corned canned beef has many variations, it could be a great partner with it.

Steps to make Better Filipino Corned Beef:
  1. Heat oil in pan on medium heat
  2. Add garlic and sauté until almost golden brown
  3. Add onions, and continue to sauté for about 30 seconds
  4. Add corned beef and potatoes
  5. Break-up corned beef, and make sure all ingredients are well-combined
  6. Add salt, pepper, cayenne, and water
  7. Allow dish to simmer until potatoes are tender, occasionally stirring
  8. Serve. Typically enjoyed with steamed Jasmine rice

It complements the taste very well with the food. Seaweed salad - Since corned canned beef has many variations, it could be a great partner with it. Corned Beef Silog is a meal composed of sautéed corned beef with onion, garlic fried rice, and fried egg. The corned beef used in this recipe are the ones in can. I used a Filipino brand, which was really good.

So that’s going to wrap it up for this special food better filipino corned beef recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!