Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy chicken enchillada. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
cheesy chicken enchillada is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. cheesy chicken enchillada is something which I have loved my entire life.
Chicken World - Order directly online or download our app and save your time! Order directly online or download our app. Browse new releases, best sellers or classics & Find your next favourite book Place seam side down into the prepared baking dish. When all tortillas are filled and rolled, sprinkle the jalapenos over all and top with the Cheddar cheese.
To begin with this particular recipe, we must prepare a few components. You can have cheesy chicken enchillada using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make cheesy chicken enchillada:
- Get 1 can enchilada sauce
- Prepare 1 can fiesta cheese soup
- Get 1 cup cheddar cheese shredded
- Take 1⁄4 can milk
- Take 8 flour tortillas any size
- Make ready 3 large boneless chicken breast
Mix the chicken, half of the enchilada sauce, and half of the cheese blend in a bowl. Place the chicken on the tortilla and roll tightly. Place the enchiladas in a baking pan and top with remaining sauce and cheese. DIRECTIONS In large skillet, brown chicken.
Steps to make cheesy chicken enchillada:
- heat chicken in water that almst covers it and cook till tender and soft
- preheat oven to 350
- shred chicken up and add to bowl
- add fiesta cheese soup and milk
- now add half can of enchilada sauce and stir everything up
- now take tortilla and add chicken mixture and about tablesppon of cheese and roll up placing in dish with edge down
- continue this till done
- now add last of enchilada sauce to top of tortillas poring on them all
- if any chicken mixture left layer it on top of shells also
- now ad remaining cheese
- bake for about 15 minutes
Place the enchiladas in a baking pan and top with remaining sauce and cheese. DIRECTIONS In large skillet, brown chicken. These cheesy jalapeño chicken enchiladas are just as delicious as they look. We pack them pretty full they're filling and perfect alongside a salad. Roll into a log and place each into a large greased baking dish.
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