Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ray's' chicken tortilla soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ray's' Chicken Tortilla Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Ray's' Chicken Tortilla Soup is something which I have loved my entire life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ray's' Chicken Tortilla Soup:
- Get 2 lb boneless skineless marinated chicken
- Prepare 1 diced white onion
- Make ready 4 chopped chiotes
- Make ready 1 diced red & yellow bellpeppers
- Prepare 4 diced zuchini
- Make ready 4 diced roma tomatoes
- Make ready 2 can washed & rinsed black beans
- Make ready 2 can drained corn
- Get 1 diced & seeded jalapeno
- Take 1 tbsp garlic
- Make ready 1 box low sodium chicken broth
- Make ready 4 cup water
- Prepare 1⁄2 tsp achote paste
- Make ready 1 tbsp salt
- Make ready 1 tbsp McCormick montreal chicken seasoning
- Prepare 1⁄2 tsp cumin
- Get 1 tsp white pepper
- Take 1 tsp garlic salt
- Get 2 tbsp olive oil
- Prepare garnish
- Prepare 1 queso fresco
- Get 1 tortilla chips
- Get 1 avocados
- Get 1 limes
Ingredients. chicken breasts, garlic, peppers in adobo sauce (can), stewed tomatoes, beer, chicken stock, red pepper, corn (frozen), onion, zucchini. Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In. Puree the anchos and the stock in a food processor, then add it to the soup pot.
Steps to make Ray's' Chicken Tortilla Soup:
- start by prepping all your veggies. and dicing your chicken
- add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside
- mix achote paste with 1 tspn water add to pot . this makes the base of your sauce
- add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like.
Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In. Puree the anchos and the stock in a food processor, then add it to the soup pot. Stir in the honey and the shredded chicken and season with salt and pepper, to taste. Here is how you cook that. Transfer chicken to a plate; let cool.
So that’s going to wrap it up for this special food ray's' chicken tortilla soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
