Tofu scramble with leeks and rose harissa - vegan

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tofu scramble with leeks and rose harissa - vegan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Free UK Delivery on Eligible Orders Preheat the oil in a pan. Add the harissa and sauté for a couple of minutes. Great recipe for Tofu scramble with leeks and rose harissa - vegan. Tofu scramble with leeks and rose harissa - vegan.

Tofu scramble with leeks and rose harissa - vegan is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tofu scramble with leeks and rose harissa - vegan is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tofu scramble with leeks and rose harissa - vegan using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tofu scramble with leeks and rose harissa - vegan:
  1. Prepare 12 tbsp olive oil
  2. Get 12 red onion, finely chopped - or a couple of shallots
  3. Make ready 1 leek, finely chopped
  4. Prepare 12-1 tbsp rose harissa
  5. Get 12 block firm tofu, well drained and chopped into cubes

It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Tofu scramble with leeks and rose harissa - vegan is something which I have loved my whole life. It was weird tasting, rubbery , grey sad little thing.

Steps to make Tofu scramble with leeks and rose harissa - vegan:
  1. Preheat the oil in a pan. Add the onion and sauté for 10 mins or so until soft.
  2. Add the leek and sauté for another 5-10 mins til the leeks are tender.
  3. Add the harissa and sauté for a couple of minutes.
  4. Add the tofu. Break the tofu up a bit so it starts to resemble scrambled eggs in texture. Heat through for a couple of mins.
  5. Enjoy with some sourdough toast and / or salad 😋

Tofu scramble with leeks and rose harissa - vegan is something which I have loved my whole life. It was weird tasting, rubbery , grey sad little thing. And my favourite is Ottolenghi's Harissa Tofu Scramble. Harissa Tofu Scramble [Vegan] Dairy Free. Tofu scramble, vegan, and very easy to make.

So that’s going to wrap this up with this special food tofu scramble with leeks and rose harissa - vegan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!