Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, pulled pork tortilla soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Pulled pork tortilla soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pulled pork tortilla soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have pulled pork tortilla soup using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pulled pork tortilla soup:
- Take 2 cups smoked pulled pork
- Make ready 2 cups chicken stock
- Make ready 1 (12 oz) lager beer
- Make ready 1 small white onion
- Get 3-4 cloves garlic, minced
- Take 1 cup corn
- Take 1 can black beans
- Make ready 1 can fire roasted tomatoes, crushed or pulsed in a blender
- Take 2 tsp chili powder
- Take 1 tsp cumin
- Prepare 1 jalapeno, sliced
- Take 1 tbsp butter
- Take 1 tbsp cooking oil
- Make ready 1 tbsp corn flour or masa mix
- Make ready Garnish
- Prepare Sour cream
- Prepare Colby Jack, shredded
- Prepare Cilantro
- Get strips Fried corn tortilla
- Make ready slices Avocado
- Take Fresh squeezed lime
Keyword: dutch oven, leftover pulled pork recipe, pulled pork soup. Add tomatoes, chiles and chicken broth. Bring the soup to a boil and lower heat. Stir in pulled pork and continue simmering soup until the pulled pork has been warmed.
Steps to make Pulled pork tortilla soup:
- Heat butter and oil in a pot. add onion and jalapeno to soften. Add garlic and cook another couple minutes.
- Stir in drained beans, corn, chili powder and cumin. Add tomatoes, beer, stock and pulled pork.
- Add corn flour and bring to simmer. Cook for about another 20 minutes uncovered, stirring occasionally.
- Ladle into bowls and top with garnish
Bring the soup to a boil and lower heat. Stir in pulled pork and continue simmering soup until the pulled pork has been warmed. Season with salt and pepper to taste. Serve warm, topped with queso fresco, diced avocado, crushed tortilla chips, cilantro and a lime wedge. To begin with this particular recipe, we have to prepare a few components.
So that’s going to wrap this up for this exceptional food pulled pork tortilla soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
