Baked Fiesta Enchiladas

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked fiesta enchiladas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Browse Our Great Selection of Books & Get Free UK Delivery on Eligible Orders! Melt butter in medium saucepan on medium-high heat. Add mushrooms, peppers and onions; cook and stir until tender. Here is how you cook it.

Baked Fiesta Enchiladas is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Baked Fiesta Enchiladas is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Fiesta Enchiladas:
  1. Get 1 tablespoon butter
  2. Prepare 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
  3. Make ready 1 medium red pepper chopped
  4. Take 1 medium onion chopped
  5. Prepare 2 cloves garlic minced (simply because I love garlic)
  6. Prepare 2 large chicken breast about 3⁄4 lb grilled and chopped or use chicken strips
  7. Prepare 1 can condensed cream of chicken soup
  8. Prepare 3⁄4 cup sour ceam
  9. Make ready 1 1⁄2 cups shredded cheddar cheese divided
  10. Make ready 1⁄2 cup pitted black olives
  11. Prepare 6 flour tortillas 8"or 10" size
  12. Get 1 1⁄2 cups thick and chunky salsa

Get the street together and kick start a mexican fiesta with this home-baked Enchilada Dinner Kit. Wrap pieces of tender chicken breast in toasty corn tortillas. Smother in tangy tomato sauce, top with mountains of cheese and slide into the oven. Serve it up piping hot for a full flavoured feast.

Instructions to make Baked Fiesta Enchiladas:
  1. Preheat oven to 350 degrees Farenheit.
  2. Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
  3. Spoon chicken mixture evenly down center of each tortilla, using about 3⁄4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
  4. Bake 20-25 minutes or until heated through.

Smother in tangy tomato sauce, top with mountains of cheese and slide into the oven. Serve it up piping hot for a full flavoured feast. Enchilada recipes; This competition is now closed. Take a look at our best Mexican-style recipes. Get the street together and kick start a mexican fiesta with this home-baked Enchilada Dinner Kit.

So that’s going to wrap it up for this special food baked fiesta enchiladas recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!