Corned Beef Casserole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, corned beef casserole. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Corned Beef Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

Scatter corned beef evenly over mixture. Directions In a large saucepan, cook onion in butter over medium heat until tender; remove from the heat. Stir in the flour, salt, Worcestershire sauce and pepper until blended. Add the corned beef, and cook.

To begin with this particular recipe, we must first prepare a few ingredients. You can have corned beef casserole using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Casserole:
  1. Get 12 oz. can Corned Beef (broken up)
  2. Take 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
  3. Make ready 1 C. Sweet Onion diced
  4. Take 10 oz. can Cream of Chicken Soup
  5. Prepare 1⁄2 C. Milk (any fat percent)
  6. Get 6 C. Mullers Elbow Macaroni (cooked)

Combine the cooked noodles, diced corned beef, shredded cheese, condensed soup, milk, and onion. Stir in the cooked vegetables or peas, if using. Spoon the mixture into the prepared baking dish. Toss the breadcrumbs with the melted butter to coat thoroughly and sprinkle over the casserole.

Instructions to make Corned Beef Casserole:
  1. Preheat oven to 350 degrees.
  2. Mix the corned beef, cheese, and onion together
  3. Mix the soup & milk together.
  4. Combine the 2 mixtures and add the Macaroni.
  5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.

Spoon the mixture into the prepared baking dish. Toss the breadcrumbs with the melted butter to coat thoroughly and sprinkle over the casserole. This Corned Beef Casserole is the perfect dish for Saint Patrick's Day! It contains the classic Irish ingredients of corned beef, cabbage, and potatoes, along with a creamy sauce. In a bowl, combine the condensed soup, chopped onion, and dry mustard.

So that’s going to wrap this up with this special food corned beef casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!