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Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, zucchini tomato italian sausage soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders Looking For Tomato Italian? We Have Almost Everything on eBay. To make the zucchini tomato Italian sausage soup: In a large pot or large Dutch oven, heat the olive oil over medium-high heat. In a large soup pot or large Dutch oven, place olive oil over medium high heat and once hot, add sausage meat.

Zucchini Tomato Italian Sausage Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Zucchini Tomato Italian Sausage Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have zucchini tomato italian sausage soup using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Tomato Italian Sausage Soup:

1. Take 2 tbsp olive oil
2. Get 1 lb Italian sausage
3. Take 2 cups yellow onion (chopped)
4. Prepare 2 cups mini bell peppers (chopped)
5. Get 4 garlic cloves (minced)
6. Get Pinch red pepper flakes
7. Prepare ¹⁄₄ cup tomato paste
8. Make ready 1 (16 oz) can diced tomatoes
9. Prepare 3 zucchinis cut into bite size pieces
10. Prepare 1 tsp kosher salt
11. Make ready ¹⁄₂ tsp black pepper
12. Take 2 cups chicken soup base
13. Take 4 cups water
14. Make ready 1 cup Colby jack cheese
15. Take Dash worcestershire sauce
16. Get 1 cup motzerella or feta
17. Take 2 tbsp basil
18. Take ¹⁄₂ tbsp thyme
19. Take Extra cheese for garnish

Break up the meat while it cooks with a wooden spoon. Zucchini Tomato Italian Sausage Soup Lauren Claremore, Oklahoma. To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon.

Instructions to make Zucchini Tomato Italian Sausage Soup:

1. To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon.
2. Once the Italian sausage meat has browned, add onion and bell pepper and saute for 4 minutes.
3. Move the meat and vegetables to the sides and lower heat to medium. Add garlic, pepper flakes and tomato paste to the center of the Dutch oven and cook for two minutes, stirring occasionally. Add tomatoes, zucchini, salt, pepper, chicken broth and Colby jack cheese and motzerella, along with basil and thyme and stir to combine.
4. Bring the soup to a medium simmer and cook just long enough until the vegetables are tender about 10-15 minutes.
5. Remove the soup from heat. Serve soup immediately with additional basil and cheese on top. Enjoy!

To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon. Meal Plans Aside Healthy Eating Made Easy. Stress Free Weekly Meal Plans for Busy Homes. Add broth, tomatoes, basil and parsley; bring to a boil.

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