Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, goulash potato. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Austrian potato goulash basically consists of potatoes, onions and gravy, so it is naturally vegan. Sometimes you will find this type of goulash with some kind of sausage added, like franks or smoked sausage. Sprinkle with paprika and add garlic, potatoes, carrot, tomatoes paste, water, salt, vinegar and bay leaves. Potato goulash is one of those dishes that we love and cherish from our childhood.
Goulash potato is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Goulash potato is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have goulash potato using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Goulash potato:
- Prepare Potatoes
- Prepare Carrots
- Make ready Green beans
- Get Beef (Cut into strips)
- Prepare Onions
- Take Garlic
- Take Ginger
- Get Curry
- Make ready Crushed pepper (scotch bonnet and red bell pepper)
- Take Seasonings
- Get Oil
- Make ready Beef stock
- Make ready Flour
This is a great recipe for family gatherings; it can be doubled easily. Just make sure you have a wide enough Dutch oven so the. A traditional Hungarian Goulash is a soup or stew that is usually filled with tender beef and onions spiced with paprika. Many versions add other vegetables such as potatoes, carrots, onions, celery, peppers, and tomatoes.
Instructions to make Goulash potato:
- Get a pot
- Add water and curry inside the pot and parboil your potatoes.
- Then heat a pan and add a little oil,garlic and ginger. Then add the beef and seasonings.
- Then add your crushed pepper and onion.
- After 3 minutes add your chopped veggies to the stir fry.
- When the beef is well cooked add the stir fry into the potatoes.
- And stir.
- Then add your beef stock and leave the potatoes to cook (remember the potatoes was parboiled not cooked).
- Mix flour and water in a bowl and add it to the potatoes to thicken it a little.
A traditional Hungarian Goulash is a soup or stew that is usually filled with tender beef and onions spiced with paprika. Many versions add other vegetables such as potatoes, carrots, onions, celery, peppers, and tomatoes. This recipe is so comforting and heartwarming. Just imagine cozying up on the couch on a cold winters night with a hot bowl of goulash. Why keep imagining, go make Oma's goulash recipe now!
So that is going to wrap it up with this special food goulash potato recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
