Simple Apple Pie *Vegan

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple apple pie *vegan. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Simple Apple Pie *Vegan is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Simple Apple Pie *Vegan is something which I’ve loved my entire life.

The Apple Pie That Papa Baked, Low Prices. Place the sliced apples in the prepared pie crust. Dot the apples with half of the vegan margarine. How to make a simple vegan Apple Pie First, cut the prepared pastry dough in half and roll out both halves.

To get started with this recipe, we must first prepare a few components. You can cook simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Simple Apple Pie *Vegan:
  1. Get Pie Crust: (you can also use the instan frozen pie crust)
  2. Make ready 2.5 cup plain flour
  3. Prepare 1 tsp salt
  4. Prepare 1 cup butter
  5. Prepare 2⁄3 cup ice water
  6. Get Pie Filling:
  7. Prepare 8-10 Granny Smith Apples
  8. Prepare 1⁄4 cup sugar (you can ad more if you like the pie sweeter)
  9. Take 2 tbsp plain flour
  10. Make ready 1 tbsp lemon juice
  11. Make ready 1 tbsp cinamon powder
  12. Make ready Egg wash:
  13. Take 1 egg
  14. Prepare 1 tbsp sugar
  15. Get Margarine for wiping the tray

With no animal products, the crust is very buttery and light. Serve right out of the oven, chilled, or slightly warmed and a la mode. Make the crust: In a large bowl, combine the flour, sugar, and salt. Add the cubed butter, a bit at a time, and use a fork to work it into the flour with a fork until it breaks down to dime-sized pieces.

Instructions to make Simple Apple Pie *Vegan:
  1. Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
  2. Pre-heat the oven 200° C.
  3. Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
  4. Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
  5. Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
  6. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
  7. Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
  8. When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.

Make the crust: In a large bowl, combine the flour, sugar, and salt. Add the cubed butter, a bit at a time, and use a fork to work it into the flour with a fork until it breaks down to dime-sized pieces. Gradually add the ice water and mix just until the dough can be pressed together. Divide the dough in half and shape into discs. Sieve the flour and salt into a bowl.

So that’s going to wrap it up with this exceptional food simple apple pie *vegan recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!