Cucumber and asparagus soup

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cucumber and asparagus soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Remove the asparagus and rinse under cool water. Transfer the cooled asparagus to a blender or food processor. Add the Vegetable Broth, cucumbers, and dill. Season the soup with salt and pepper.

Cucumber and asparagus soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Cucumber and asparagus soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cucumber and asparagus soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber and asparagus soup:
  1. Make ready 1 12 cup fresh chopped asparagus
  2. Get 6 cup grated and chopped cucumbers
  3. Prepare 2 cup plain yogurt
  4. Take 2 quart vegetable broth
  5. Make ready 13 cup fresh chopped dill
  6. Prepare 13 cup fresh chopped parsley
  7. Make ready 23 stick butter
  8. Prepare 13 cup chives
  9. Make ready 23 tsp salt
  10. Get 23 tsp granulated garlic powder
  11. Prepare 12 tsp rubbed sage

Cucumber and asparagus soup step by step. Take butter and asparagus and fry in a deep pan. Add garlic amd salt cover and simmer. Add the yogurt after the cucumbers are bubbling stir well add chives, parsley, sage, and dill cover.

Steps to make Cucumber and asparagus soup:
  1. Take butter and asparagus and fry in a deep pan
  2. Add garlic amd salt cover and simmer
  3. Add the broth after 7 minutes of simmering add cucumbers
  4. Add the yogurt after the cucumbers are bubbling stir well add chives, parsley, sage, and dill cover
  5. Stir after the soup bubbles cover cook 3 minutes remove from heat you can serve or chill serve cold. I served with cheese and buttered croutons.

Add garlic amd salt cover and simmer. Add the yogurt after the cucumbers are bubbling stir well add chives, parsley, sage, and dill cover. Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cucumber and asparagus soup. This time, I'm gonna make it a bit unique.

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