Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked goulash. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Goulash is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Baked Goulash is something which I have loved my entire life. They are nice and they look wonderful.
Boil water, cook pasta as directed on package, drain. Would you like any spice in the recipe? Baked Goulash is a ground beef casserole that will surely stand the test of time! Drain off excess liquid then add remaining ingredients except cheese; mix well.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked goulash using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Goulash:
- Prepare 1 pound ground beef
- Take 1⁄2 cup diced onion
- Prepare 1 clove minced garlic
- Get 2 cans cream of cream of mushroom soup
- Take 1 (8 oz.) can hunts tomato sauce with basil garlic and oragano
- Make ready 1 pound elbow macaroni cooked
- Get 1 teaspoon basil
- Make ready to taste Salt and pepper
Add ground beef and cook until no longer. In a large skillet over medium-high heat, add the burger and chopped onions, then grind a bunch of black pepper over it. Cook until beef is browned and onions are translucent. Transfer it to a large baking dish and cover it with foil.
Steps to make Baked Goulash:
- Cook macaroni set aside
- Brown hamburger with onion, garlic, salt & pepper
- Mix all in bowl with soups and tomato sauce
- Put in dish and bake 350 for 30 minutes (sometimes I top it with cheese)
Cook until beef is browned and onions are translucent. Transfer it to a large baking dish and cover it with foil. It can sit out for several hours like this, be refrigerated for up to two days, or frozen a few weeks. Add beef back to pan and the rest of the sauce ingredients. Bring to boil then lower heat and simmer for at least one hour.
So that’s going to wrap it up for this exceptional food baked goulash recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
