Baigan šŸ† Ka Raita (vegan Jo Matho)

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baigan šŸ† ka raita (vegan jo matho). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baigan šŸ† Ka Raita (vegan Jo Matho) Vandana Hasija. #CurdsTheme. Brinjal Raita is very easy to make and tastes delicious. It can be had as a side dish with parathas ,rotis and even biryani. People who don't like brinjals will like it's taste.

Baigan šŸ† Ka Raita (vegan Jo Matho) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Baigan šŸ† Ka Raita (vegan Jo Matho) is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook baigan šŸ† ka raita (vegan jo matho) using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baigan šŸ† Ka Raita (vegan Jo Matho):
  1. Get 3 brinjals
  2. Prepare 1 cup beaten curds
  3. Get 1 tbsp coriander leaves
  4. Get pinch jeera powder
  5. Take pinch red chilli powder
  6. Take pinch black pepper powder
  7. Make ready salt

It can be had as a side dish with parathas ,rotis and even biryani. People who don't like brinjals will like it's taste. Here's a tempting, tasty baigan ka raita recipe for baingan lovers. Learn how to make eggplant raita.

Instructions to make Baigan šŸ† Ka Raita (vegan Jo Matho):
  1. Wash, wipe dry and remove the stem of the brinjal give chir.(cut)..to the brinjals but not till last.
  2. Add enough water to soak brinjals in the pressure cooker.
  3. . Before it gives whistle remove it,open the lid ;drain the water ;cool it and mash it lightly with your fingers.
  4. .In a bowl ;add curds salt, whisk and add brinjals.
  5. Garnish with coriander leaves and all the dry masalas.
  6. Serve cold.

Here's a tempting, tasty baigan ka raita recipe for baingan lovers. Learn how to make eggplant raita. Grease oil on brinjal and pierce a. Baigan šŸ† Ka Raita (vegan Jo Matho) #CurdsTheme. Brinjal Raita is very easy to make and tastes delicious.

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