Aubergine, tomatoes and olives pasta sauce (vegan)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aubergine, tomatoes and olives pasta sauce (vegan). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Aubergine, tomatoes and olives pasta sauce (vegan) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Aubergine, tomatoes and olives pasta sauce (vegan) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have aubergine, tomatoes and olives pasta sauce (vegan) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aubergine, tomatoes and olives pasta sauce (vegan):
  1. Take 2 aubergines
  2. Prepare 2 shallots
  3. Get 1 vegetable stock cube
  4. Prepare 1 handful olives (better if without the pips to avoid accidents)
  5. Take 1 tinned tomatoes (I used tinned cherry tomatoes)
  6. Make ready Pinch sugar
  7. Take 500 g pasta
  8. Prepare 2-4 leaves basil
Instructions to make Aubergine, tomatoes and olives pasta sauce (vegan):
  1. Start by chopping the aubergines and the shallots ready for cooking making the whole process quicker. Put on water to boil for the pasta with a half handful of rock salt and a big pot
  2. Cook the shallots in a pan with some oil on low fire until soft. Add the aubergines and mix well.
  3. Add the tinned tomatoes, the vegetable stock crumbled and the olives. Add the pinch of sugar to remove the acid of the tomatoes and the basil leaves.
  4. Leave to cook for 10 minutes or so on low heat. Meanwhile cook the pasta and check it about 1-2 minutes whatever time it says on the package to ensure that it’s al dente. Drain the pasta keeping some of the water in case the sauce is too dry and add the sauce to the pasta pot steering well.

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