Baked Goulash #mommasrecipes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked goulash #mommasrecipes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Boil water, cook pasta as directed on package, drain. Would you like any spice in the recipe? Baked Goulash is a ground beef casserole that will surely stand the test of time! Drain off excess liquid then add remaining ingredients except cheese; mix well.

Baked Goulash #mommasrecipes is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Baked Goulash #mommasrecipes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked goulash #mommasrecipes using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Goulash #mommasrecipes:
  1. Make ready 8 oz elbow macaroni
  2. Get 1 pound Ground Beef
  3. Make ready 1 jar Ragu pasta sauce (I use traditional style meat)
  4. Take 1 can Pieces and Stems mushrooms
  5. Take 1⁄2 a Yellow Onion diced (or a generous amt of Dry Minced Onion)
  6. Take 1⁄2 a Green Pepper diced (optional)
  7. Make ready 1 cup (or more) Shredded Mozzarella - divided
  8. Prepare 1⁄4 cup Grated Parmesan Cheese
  9. Make ready Generous sprinkle of Dried Italian Seasoning

Add ground beef and cook until no longer. In a large skillet over medium-high heat, add the burger and chopped onions, then grind a bunch of black pepper over it. Cook until beef is browned and onions are translucent. Transfer it to a large baking dish and cover it with foil.

Steps to make Baked Goulash #mommasrecipes:
  1. Brown the ground beef, onion and green pepper over medium heat
  2. Drain the fat if there is too much
  3. Add mushrooms and finish browning the meat
  4. Stir in the sauce, reserving about 1 cup
  5. In a glass baking dish spread about a cup of sauce in the bottom to prevent sticking
  6. Layer macaroni, then sauce, then mozzarella. Repeat with remaining macaroni, sauce, and mozzarella.
  7. Top with Parmesan Cheese and Italian Seasoning
  8. Bake at 350 for 7 minutes until cheese is melted and sauce is hot
  9. Get ready for guests to ask for more.

Cook until beef is browned and onions are translucent. Transfer it to a large baking dish and cover it with foil. It can sit out for several hours like this, be refrigerated for up to two days, or frozen a few weeks. Add beef back to pan and the rest of the sauce ingredients. Bring to boil then lower heat and simmer for at least one hour.

So that is going to wrap this up with this exceptional food baked goulash #mommasrecipes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!