Home made ajvar-eastern style (Vegan)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, home made ajvar-eastern style (vegan). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.

Home made ajvar-eastern style (Vegan) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Home made ajvar-eastern style (Vegan) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook home made ajvar-eastern style (vegan) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Home made ajvar-eastern style (Vegan):
  1. Prepare 3 red bell peppers
  2. Get 1 yellow bell pepper
  3. Take Half eggplant
  4. Make ready Different dried spices like oregano, basil, sweet red pepper
  5. Make ready Grill spice style salt with even more dried spices
  6. Take 5 fresh mint leaves
  7. Take 3 tbs sugar
  8. Take Dried lemon peel + black pepper mix
  9. Prepare 5 Fresh mint leafs and some fresh parsley
  10. Prepare Little olive oil

Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off. We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint.

Instructions to make Home made ajvar-eastern style (Vegan):
  1. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside
  2. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant
  3. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar
  4. Serve it on the cauliflower pizza (mentioned in my other recipe)
  5. Ajvar in a plate

We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint. Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.

So that’s going to wrap it up for this special food home made ajvar-eastern style (vegan) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!