Simple Sesame Stir-Fry (vegan)

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple sesame stir-fry (vegan). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Simple Sesame Stir-Fry (vegan) is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Simple Sesame Stir-Fry (vegan) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have simple sesame stir-fry (vegan) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Sesame Stir-Fry (vegan):
  1. Make ready 1 tbsp sunflower oil
  2. Take 1 tbsp ginger, thinly sliced into batons
  3. Take 1 clove garlic, finely chopped
  4. Get 1 long red chilli, sliced
  5. Get 1 packages 2 minute microwave basmati rice
  6. Take 2 bok choi, washed and sliced into one inch pieces
  7. Get 12 red bell pepper, sliced
  8. Get 12 yellow bell pepper, sliced
  9. Get 1 tbsp dark soy sauce
  10. Prepare 2 tsp toasted sesame oil

When it's ready, season to taste with salt and pepper, and give it a final stir. Serve alongside the rice, and sprinkle with spring onion and sesame seeds to finish. Sesame seed oil is absolutely delicious to cook with, especially with Asian food. It will give your stir fry that needed bump in flavor.

Instructions to make Simple Sesame Stir-Fry (vegan):
  1. In a wok or (as I used…a stainless steel pot) heat the sunflower oil.
  2. Microwave the rice according to the instructions on the pack, and allow it to rest for one minute.
  3. Add the garlic, chilli and garlic and stir. If the garlic catches and starts to smell like ut's burning, add a little water.
  4. After about a minute, add the vegetables and stir fry for about another one to two minutes.
  5. Add in the soy sauce, and get it mixed in all over the vegetables.
  6. Add the rice to the wok/pan and stir it in, breaking it up with your wooden spoon.
  7. Put the stir fry on a plate to serve, then season with the sesame oil, and serve hot.

Sesame seed oil is absolutely delicious to cook with, especially with Asian food. It will give your stir fry that needed bump in flavor. This can be found in the Asian section of any grocery store. This is a great, healthy soy sauce alternative that I recommend you try to incorporate more into your life. Soba noodles keep you fuller for longer - serve with sugar snap peas, peppers, cucumber and a tahini sauce for a nutrient.

So that is going to wrap this up for this special food simple sesame stir-fry (vegan) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!