Beef Teriyaki Serve with Brown Rice

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef teriyaki serve with brown rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Teriyaki Serve with Brown Rice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Beef Teriyaki Serve with Brown Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

I served it along with brown rice prepared according to the recipe for Fried Rice Restaurant Style. Beef Teriyaki Serve with Brown Rice is something that I have loved my entire life. They are nice and they look wonderful. Simple beef teriyaki with quickly-browned beef sirloin strips and broccoli florets; simmered in a thick soy sauce and brown sugar sauce, seasoned with garlic powder.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef teriyaki serve with brown rice using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beef Teriyaki Serve with Brown Rice:
  1. Take 200 grams thinly sliced beef (rum steak)
  2. Get 12 small of sliced onion
  3. Get 12 cm grated ginger
  4. Make ready 1 clove garlic finely chopped
  5. Get 4 tablespoons soy sauce
  6. Take 12 tablespoon sugar
  7. Prepare 12 teaspoon sesame oil
  8. Get 12 tablespoon cooking oil
  9. Prepare to taste Salt and White pepper
  10. Prepare Chopped spring onion for garnish

But if you prefer ground chicken then try my recipe for chicken teriyaki. Same concept but made with healthier and leaner ground chicken. Garnish with a tablespoon of scallions. Repeat for the other bowls the same amount of beef and rice.

Instructions to make Beef Teriyaki Serve with Brown Rice:
  1. In a pan fry, heat cooking oil over medium heat. - Sauté sliced onion with cooking oil for about 2 minutes until fragrant. Then add garlic and grated ginger and continue to cook for 1 minute.
  2. Add beef, soy sauce, and sugar. Stir until well combined and allow them to be cooked for 3 minutes. - Add salt, sesame oil and white pepper, stir again. - Turn off the heat. - Served with rice and garnish with chopped spring onion.

Garnish with a tablespoon of scallions. Repeat for the other bowls the same amount of beef and rice. Cook's comments: serving this dish in individual bowls is convenient. Stir teriyaki again and add to pan. Remove from heat and toss a few times.

So that’s going to wrap it up for this special food beef teriyaki serve with brown rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!