Cheese Teriyaki Beef Pie

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheese teriyaki beef pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cheese Teriyaki Beef Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cheese Teriyaki Beef Pie is something which I have loved my whole life. They’re nice and they look fantastic.

Cheese Teriyaki Beef Pie Aunty Eiko's international cuisine experience Japan Yokohama. Teriyaki and cheese are so good combination.#mycookbook. Mix remaining ingredients and pour over meat. Transfer to pie plate; trim and flute edges.

To begin with this recipe, we have to prepare a few ingredients. You can have cheese teriyaki beef pie using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheese Teriyaki Beef Pie:
  1. Make ready 300 g thin sliced beef
  2. Take 1 onion
  3. Prepare 2 teaspoon vegetable oil
  4. Prepare 1.5 tablespoon soy sauce
  5. Prepare 1.5 tablespoon sugar
  6. Get 1 teaspoon grated ginger
  7. Make ready 150 g cheese
  8. Take pie dough
  9. Prepare 5 tablespoon yogurt
  10. Take 1 egg
  11. Prepare 150 g butter
  12. Make ready 1⁄2 teaspoon salt
  13. Make ready 1.5 teaspoon baking powder
  14. Take 300 g bread flour
  15. Get egg for brushing

Wrap the pastry in cling film and chill for at least one hour. Heat the oil in a large casserole dish and brown the beef. Remove from the pan and stir the butter in to deglaze the pan a little. Add the onion and sautee until soft, then add the garlic and cook for a further minute before stirring in the flour.

Instructions to make Cheese Teriyaki Beef Pie:
  1. Cut onion and beef. Mix sauce ingredients. Fry with vegetable oil and season with sauce mixture.
  2. Put green onion (option). Let it cool.
  3. Mix yogurt, egg, baking powder and salt. Melt butter and combine.
  4. Add bread flour and knead. Make soft dough. Divide into small and large. And let dough rest for about 20 minutes.
  5. Spread a large dough square. Put beef and cheese.
  6. Make a small dough square and put it on beef and cheese. Fold around like this photo.
  7. Apply egg and bake in 180 ° preheated oven for 35 minutes until good colour.
  8. Enjoy❣️This pie is so delicious ‼️

Remove from the pan and stir the butter in to deglaze the pan a little. Add the onion and sautee until soft, then add the garlic and cook for a further minute before stirring in the flour. Pop the beef back in then pour over the wine, stock and passata. The perfect pastry for all meals! Empanadas, or beef turnovers, are discs of pastry packed with meat.

So that’s going to wrap this up for this special food cheese teriyaki beef pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!