Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, swedish meatballs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
There are many versions of Swedish meatballs, and this is the way we like ours. They're juicy, tender, and flavorful in a creamy and rich sauce. We enjoy them over mashed potatoes or buttered noodles and served with lingonberry sauce or cranberry sauce. Insides of the meatballs will still be pink.
Swedish Meatballs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Swedish Meatballs is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have swedish meatballs using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Swedish Meatballs:
- Take Swedish meatballs
- Prepare 1 lb ground beef
- Make ready 1 tbsp minced garlic
- Prepare 1 egg
- Prepare 2 tbsp breadcrumbs
- Take 2 tbsp teriyaki sauce
- Prepare 1 tbsp seasoning salt
- Make ready 1 heinz chili sauce
- Take 1 currant jelly
- Take 1 tbsp italian seasoning
The meatballs are packed with such delicious flavor. Savory, comforting and smothered with a sauce that melts in your mouth. You will quickly agree these are the BEST you have ever had! In a large bowl, combine the onion, egg, bread crumbs, milk, salt and pepper.
Steps to make Swedish Meatballs:
- mix everything except the chili and currant
- roll mixture into tiny meatballs (preferably one inch) put them in fry pan to brown them on the outside. once all meatballs are browned, set meat aside and in same fry pan put chili and currant until currant is dissolved then immerse the meat back into the sauce. simmer for at least half hr. Optional is to put them in crockpot for the day and simmer on low. The sauce will get thick a little bit. Enjoy !!
You will quickly agree these are the BEST you have ever had! In a large bowl, combine the onion, egg, bread crumbs, milk, salt and pepper. Crumble beef over mixture and mix well. Add beef; mix lightly but thoroughly. In a large skillet over medium heat, brown meatballs in batches.
So that is going to wrap this up for this exceptional food swedish meatballs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
