Beef 🥩 and Broccoli 🥦

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef 🥩 and broccoli 🥦. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a separate bowl, combine cornstarch and water. Bring to a boil, until sauce has thickened. Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Add steak, season with salt and pepper, and toss until steak is coated.

Beef 🥩 and Broccoli 🥦 is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Beef 🥩 and Broccoli 🥦 is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef 🥩 and broccoli 🥦 using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Beef 🥩 and Broccoli 🥦:
  1. Take 2.5 pounds beef flank steak
  2. Prepare Vegetable oil for sautéing (enough to coat bottom of pan)
  3. Get 1⁄2 teaspoon Black pepper
  4. Take Fresh minced garlic (6 cloves)
  5. Prepare 1 onion, sliced
  6. Prepare 1⁄2 cup cooking sherry
  7. Make ready 1 can Condensed Tomato Soup
  8. Take 1 can beef broth
  9. Get 1⁄2 teaspoon crushed red pepper
  10. Get 2 tablespoons soy sauce
  11. Prepare 3 tablespoons teriyaki sauce
  12. Prepare 1⁄8 teaspoon ground ginger
  13. Prepare 1 (12 oz) bag frozen cut broccoli (or larger)
  14. Prepare 1⁄4 cup brown sugar

Beef and Broccoli is one of the most popular dishes on Chinese restaurant menus. It also happens to be one of our family's favorite takeout dishes. When my parents owned a Chinese takeout restaurant years ago, we had to crank out beef and broccoli orders every single day, so I've had plenty of practice making this dish, and making it taste. It's What's for Dinner. on behalf of the Beef Checkoff for sponsoring this recipe which is perfect for the busy back to school season.

Steps to make Beef 🥩 and Broccoli 🥦:
  1. Rinse and pat dry your steak……
  2. Slice steak into thin strips….
  3. Place steak strips into a pan that has been heated with vegetable oil and fry strips until almost brown, then add some black pepper to strips and your minced garlic……
  4. Next add your sliced onion and sauté all until onion is slightly wilted…..
  5. Remove steak and onion from pan and set to the side…..
  6. In the same pan that you used for the steak add your cooking sherry and boil until sherry is slightly reduced…..
  7. Add to that pan : the condensed tomato soup, beef broth, crushed red pepper, soy sauce, teriyaki sauce, and ginger…..
  8. Stir well and cook on low heat for about 20 minutes……
  9. Now add your frozen broccoli and heat until broccoli is tender….
  10. Now add your brown sugar and cook until slightly thickened…
  11. Next add your steak that you put off to the side and mix all well, boil for about 5 minutes….
  12. Remove from heat and serve over white rice and enjoy 😉!!

When my parents owned a Chinese takeout restaurant years ago, we had to crank out beef and broccoli orders every single day, so I've had plenty of practice making this dish, and making it taste. It's What's for Dinner. on behalf of the Beef Checkoff for sponsoring this recipe which is perfect for the busy back to school season. Stir fry recipes like our Beef Stir Fry and Fried Rice have become reader favorites because. Crisp-tender broccoli and tender steak, all decked out in a savory sauce. And yes, it's quicker, cheaper and healthier than take-out!

So that is going to wrap it up with this exceptional food beef 🥩 and broccoli 🥦 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!