Instant Pot Minestrone Soup (GF/Vegan)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, instant pot minestrone soup (gf/vegan). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Minestrone Soup (GF/Vegan) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Instant Pot Minestrone Soup (GF/Vegan) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook instant pot minestrone soup (gf/vegan) using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Minestrone Soup (GF/Vegan):
  1. Prepare 2 tbsp olive oil
  2. Make ready 1 large yellow onion, chopped
  3. Make ready 4 cloves garlic, minced
  4. Get 3 celery stalks
  5. Make ready 2 large carrots, cubed
  6. Get 2 cups green beans, cut to bite size
  7. Take 1 zucchini, cubed
  8. Take 1 can white bean (rinsed, drained) cannellini or Great Northern
  9. Make ready 2 , 18 oz jars of diced tomatoes (jovial is my favorite)
  10. Prepare 6 cups veggie broth
  11. Prepare 1-12 cup elbow GF rice pasta (jovial is my favorite)
  12. Make ready 1-12 tsp basil
  13. Get 1 tsp tyme
  14. Take 1 tsp oregano
  15. Prepare 1 tsp sea salt
  16. Take 12 tsp crushed black pepper
Steps to make Instant Pot Minestrone Soup (GF/Vegan):
  1. Saute (5 minutes or until golden brown) onions, garlic and olive oil in instant pot
  2. Prepare and add remaining ingredients to instant pot, cover and set to pressure cook for 10 minutes.
  3. Quick release when done and serve.

So that’s going to wrap this up with this exceptional food instant pot minestrone soup (gf/vegan) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!