White bean Sausage soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, white bean sausage soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

How would you rate Spicy Sausage and White Bean Soup? I also used collards rather than spinach. Italian sausage reinforces the pork flavor and makes the soup substantial and satisfying. Mashing some of the canned beans thickens the soup and gives it the body of one that's been long simmered.

White bean Sausage soup is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. White bean Sausage soup is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook white bean sausage soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make White bean Sausage soup:
  1. Get 2 can white beans (one drained)
  2. Take 1 packages favorite sausage (i use aidells)
  3. Prepare 2 can 14 oz chicken broth
  4. Take 1 chopped onion
  5. Make ready 1 chopped tomato
  6. Get 1 can sliced carrots - drained
  7. Prepare 1 chopped celery
  8. Take 8 oz heavy whipping cream
  9. Get 1 tsp thyme
  10. Take 2 tbsp extra virgin olive oil
  11. Take 1 tsp minced garlic

Try my Turkey White Bean Chili or this Sun-dried Tomato and Basil White Bean Dip. Recipe notes & tips: You could add a diced potato or two to this soup if you wish. I didn't find it necessary, but I think it would make it even heartier. Make this heart-healthy main-dish white bean and sausage soup with fresh onions.

Instructions to make White bean Sausage soup:
  1. pour 1 can of the white beans (liquid and all) into a small bowl and mash with a fork until it forms a paste
  2. in a soup pot start cooking the garlic with the extra virgin olive oil then add your onion, celery, and tomato until they become tender
  3. add the sausage and mix well until sausage browns
  4. add the drained can of carrots and mashed up beans. mix them all together
  5. add the chicken broth and the other can of white beans
  6. continue to mix all ingredients to make sure all the flavors blend well. once it begins to simmer, lower the heat and add cream
  7. right before serving, add thyme

I didn't find it necessary, but I think it would make it even heartier. Make this heart-healthy main-dish white bean and sausage soup with fresh onions. If you're really pressed for time, look for frozen chopped onions, which can be added to soups and stews in seconds. Use a slotted spoon to transfer the sausage to a clean plate, and set aside. Add in the chicken stock, white beans, herbs, and cooked sausage and stir until combined.

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