Simply Recipes

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooked beef steak with potato chips. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed Add sweet soy sauce, then marinade the beef. Instructions to make Slow Cooked Beef Steak With Potato Chips: Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed. Add sweet soy sauce, then marinade the beef. Instructions to make Slow Cooked Beef Steak With Potato Chips : Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed Add sweet soy sauce, then marinade the beef.

Slow Cooked Beef Steak With Potato Chips is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Slow Cooked Beef Steak With Potato Chips is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooked beef steak with potato chips using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooked Beef Steak With Potato Chips:

1. Make ready 150 g beef tenderloin
2. Prepare 1 ¹⁄₂ tomato
3. Get ¹⁄₂ carrot
4. Prepare ¹⁄₂ potato (thinly sliced)
5. Get 3 beans vegetable
6. Make ready 4 steak lettuce
7. Take 3 garlic (fried)
8. Get 3 shallot (fried)
9. Make ready ¹⁄₂ nutmeg (ground)
10. Prepare 3 tbsp sweet soy sauce
11. Prepare Salt, pepper, and sugar
12. Prepare Water
13. Make ready Olive oil

Add broth or water until half of steak is sitting in the liquid (will vary depending on how large your pot is) Sprinkle everything with dry soup mix. Place the beef in a bowl and mix it with the flour, salt and pepper. Give it a stir every so often so the meat doesn't stick. Add the beef stock and half of the potatoes.

Steps to make Slow Cooked Beef Steak With Potato Chips:

1. Mix fried onion fried shallot, salt, pepper, ground nutmeg, and sugar then crushed
2. Add sweet soy sauce, then marinade the beef. Put in the fridge for minimum 2 hours.
3. Cook the beef in the slow cooker for about 3 hours or until it's tender. Add a bit of water.
4. Sprinkle some salt on the sliced potato
5. Fry the salted potato
6. When the beef is cooked, put in on the oven for about 10 minutes, with carrots and bean vegetables.
7. Add some tomato juice to the sauce a few moments before eating.

Give it a stir every so often so the meat doesn't stick. Add the beef stock and half of the potatoes. Give your steaks a quick sear on both sides by heating a skillet with butter or oil and cooking them on high heat for about three to four minutes on each side (and on the edges, if you have an exceptionally thick cut of steak). When done scoop up the veggies into a bowl, carefully pull out the steak, drain the leftover veggie chunks from the juices, and use the juices as a gravy. I served over rice (do not cook rice in the crock-pot).

So that is going to wrap it up for this exceptional food slow cooked beef steak with potato chips recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!