WendyG's take on Wine-Braised Beef Short Ribs

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, wendyg's take on wine-braised beef short ribs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

WendyG's take on Wine-Braised Beef Short Ribs Wendy S. Much easier in the crock pot fir folks who work all day. Here is how you achieve it. WendyG's take on Wine-Braised Beef Short Ribs.

WendyG's take on Wine-Braised Beef Short Ribs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. WendyG's take on Wine-Braised Beef Short Ribs is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook wendyg's take on wine-braised beef short ribs using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make WendyG's take on Wine-Braised Beef Short Ribs:
  1. Take 3 lb bone-in beef short ribs (have the butcher cut them crosswise into 2" pieces)
  2. Make ready Salt and freshly ground pepper
  3. Take 3 tbsp olive oil
  4. Get 2 onions, chopped
  5. Get 2 carrots, cut to sticks
  6. Prepare 2 celery stalks, cut to sticks
  7. Make ready 1 small bag new potatoes
  8. Get 1 small can tomato sauce
  9. Get 4 c dry red wine
  10. Take 1 bay leaf
  11. Prepare 2 tsp dried thyme
  12. Get 1 garlic head, halved cross-wise (unpeeled)
  13. Prepare 4 c beef stock

Add the ribs and brown on all sides. Pat the beef ribs with paper towels to remove moisture, season with salt and pepper. Cook, turning to sear all sides of the ribs until they are a rich brown color. How long does it take to braise beef short ribs?

Steps to make WendyG's take on Wine-Braised Beef Short Ribs:
  1. Season the short ribs with salt and pepper. Brown them in skillet then place in crock pot.
  2. Add the onions, carrots, and celery to the crock pot.
  3. Add all the herbs and garlic along with wine tomato sauce and stock to crock pot.
  4. Set crock pot to high for 6 and 1⁄2 hours.
  5. Serve on platter with veggies. Alternatively you can shred the meat and serve over egg noodles or papparadelle

Cook, turning to sear all sides of the ribs until they are a rich brown color. How long does it take to braise beef short ribs? Marsala is a sweet Italian red wine frequently used in cooking. If you can't find it, any fruity red wine will do. Serve the short ribs with bitter greens and barley, couscous or brown rice.

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