
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, john’s vegetable beef soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Add Shaoxing cooking wine, chicken broth, creamy corn, salt, and white pepper, bring to a boil. Then add potato starch slurry, stir until evenly mixed and thicken. Sauté in a large pot the onions, garlic and jalapeños in the olive oil on medium high heat. Add meat, worchestershire sauce, soy sauce, and cook till meat is browned.
John’s Vegetable Beef Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. John’s Vegetable Beef Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook john’s vegetable beef soup using 23 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make John’s Vegetable Beef Soup:
- Take 1 lb hamburger meat or stewed meat
- Take 3-4 medium potatoes diced
- Get 1 soup bone
- Prepare 4-5 carrots diced
- Take 2-3 stalks celery diced
- Get 1 diced sweet onion
- Prepare 1 large head diced garlic
- Make ready 1 diced jalapeño
- Make ready 1 (14.5 oz) can stewed tomatoes
- Prepare 1 (15 oz) can corn
- Get 1 (32 oz) beef broth
- Get 4 cups water
- Prepare 1⁄2 tsp salt
- Take 1⁄2 tsp pepper
- Take 1⁄2 tsp cumin
- Prepare 1⁄2 tsp coriander
- Take 1⁄2 tsp all spice
- Make ready 1-3 tbsp worcestershire sauce
- Take 1-3 tbsp soy sauce
- Prepare 1 cup v-8 juice
- Make ready 2 bay leaves
- Get olive oil
- Get Optional 1⁄4 to 1⁄2 fresh cabbage
Deglaze the pan by adding the canned tomatoes (with the juice) using a wooden spoon to remove any stuck-on proteins. Cook five minutes on high, and add to the meat in the stockpot. In a large cast iron Dutch oven, place round steak, onions and celery. Add water, bring to a rolling boil and reduce to simmer.
Steps to make John’s Vegetable Beef Soup:
- Sauté in a large pot the onions, garlic and jalapeños in the olive oil on medium high heat.
- Add meat, worchestershire sauce, soy sauce, and cook till meat is browned.
- Add all other ingredients and stir well to mix. Bring to a boil, then cut heat down to medium. Cook till potatoes & carrots are soft 20 to 30 minutes. Turn to simmer till ready to serve. Enjoy!
In a large cast iron Dutch oven, place round steak, onions and celery. Add water, bring to a rolling boil and reduce to simmer. Set the Instant Pot to the saute function. Brown the beef on both sides then remove and set aside. Saute all the vegetables then add the beef back in along with the tomatoes, soy sauce and beef stock.
So that’s going to wrap this up with this exceptional food john’s vegetable beef soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


