Simply Recipes

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, yellow squash pasta with ground beef and vodka sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.

Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. Take 1 lb Ground Beef
2. Get 8 oz Vodka Sauce (bottled)
3. Get 2 Yellow Sqaush, spiralized
4. Prepare ¹⁄₄ Cup Onion, Chopped
5. Prepare ¹⁄₄ Cup Matchstick Carrots
6. Get 1 cp Fresh Green Beans, rinsed
7. Get ¹⁄₈ Cup Cilantro, chopped
8. Get 1 tbsp Fennel Seed
9. Take 1 tsp Ground Orange Peel
10. Prepare 1 tsp Smoked Paprika
11. Make ready to taste Salt & Pepper
12. Take 2 tsp Olive Oil
13. Make ready Parmesan Cheese

This Italian-inspired recipe is a one-pot, fun to make and eat dish that combines ground beef, pasta, fresh zucchini and yellow squash. It's What's For Dinner. recipe is certified by the American Heart Association®. Stir in zucchini and yellow squash, whole olives, and sliced olives. Brown hamburger in skillet with garlic, onion, salt and pepper.

Steps to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
2. In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
3. Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
4. Serve and enjoy!

Stir in zucchini and yellow squash, whole olives, and sliced olives. Brown hamburger in skillet with garlic, onion, salt and pepper. Add in squash, tomato, bell pepper, and soy sauce. In a skillet, cook beef, squash and onion over medium heat until the meat is no longer pink; drain. Add bread crumbs, salt, pepper and thyme; mix well and set aside.

So that is going to wrap it up with this exceptional food yellow squash pasta with ground beef and vodka sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!