
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's ez chicken fried steak & sides. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's EZ Chicken Fried Steak & Sides is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mike's EZ Chicken Fried Steak & Sides is something that I’ve loved my entire life.
Great recipe for Mike's EZ Chicken Fried Steak & Sides. Being an easy going Chef, I'm all about the super simple BUT delicious. Well, my culinary students got bored and hunted down exactly that in my pantries. I tell ya, this was one delicious Southern supper!
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:
- Make ready ● For The Meat [fried]
- Get 1.5 Pounds Cubed Lean Beef [4 large 1⁄4" thin patties]
- Prepare ● For The Flour Dredge [whisk well]
- Make ready 2 Cups AP Flour
- Get 1⁄2 Cup Panko Bread Crumbs
- Make ready 1 tsp Hot Paprika
- Take 1⁄2 tsp Cayenne Pepper
- Make ready 1 tsp Granulated Garlic Powder
- Make ready 1 tsp Granulated Onion Powder
- Take 1 tsp Fresh Ground Black Pepper
- Prepare 1 tsp Creole Seasoning
- Prepare 1 tbsp Dried Parsley
- Make ready ● For The Egg Coating Mixture [whisk well]
- Get 2 LG Egglands Best Eggs
- Get 1 Cup Whole Milk Or Buttermilk [more if needed]
- Take ● For The Sweet Corn [microwaved]
- Get 2 Cans Sweet Corn [fully drained]
- Prepare 2 tbsp Sweet Butter
- Take 1 tbsp Dried Parsley
- Take 1 tbsp Dried Chives
- Get to taste Salt
- Prepare ● For The Mashed Potatoes [microwaved]
- Make ready 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
- Make ready ● For The White Southern Gravy [whisk very well while simmering]
- Make ready 2 Packages White Country Gravy [your choice of brand]
- Prepare as needed Whole Milk Or Water [as per manufactures directions]
- Get ● For The Oils [as needed - just enough to fry meat]
- Take Vegetable Oil
- Get 2 tbsp Salted Butter
- Get ● For The Sides [as needed]
- Prepare Your Favorite Hot Sauce
- Prepare Texas Sliced Buttered Toast
- Get Over Easy Fried Eggs
- Prepare Instant Fried & Browned Hashbrowns
Today, I will show you a way to make a special dish, mike's ez chicken fried steak & sides. One of my favorites food recipes. This time, I will make it a bit unique. Healthy eating helps bring about a feeling of health and wellbeing.
Steps to make Mike's EZ Chicken Fried Steak & Sides:
- Here's the bulk of what you'll need.
- Wait for the oils to heat up well without burning your butter.
- Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
- Fry on both sides for 2 minutes until crispy and golden brown.
- Drain on thick paper towels.
- Make your white gravy as per manufactures directions. Whisk constantly while simmering.
- Heat up your corn in the microwave with butter, dried parsley and salt to taste.
- Microwave your potatoes and stir well half way thru.
- Enjoy!
This time, I will make it a bit unique. Healthy eating helps bring about a feeling of health and wellbeing. Whenever we eat more healthy foods and a smaller amount of the bad ones we generally feel much better. Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore different restaurants and bars in the Seattle area. Place the coated cube steaks in the hot oil.
So that is going to wrap it up for this special food mike's ez chicken fried steak & sides recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


