Garlic Butter Steak, Crunchy Potatoes & Vegetables!

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic butter steak, crunchy potatoes & vegetables!. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Garlic Butter Steak, Crunchy Potatoes & Vegetables! is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Garlic Butter Steak, Crunchy Potatoes & Vegetables! is something which I’ve loved my whole life.

Soft butter, a pile of fresh herbs, and a couple cloves of garlic are all you need to make this decadent compound butter. To prepare the garlic butter steak recipe with potatoes wedges: In a large bowl, combine the steak strips with soy sauce, olive oil, pepper, and hot sauce. Transfer to a plate and set aside. Push potatoes to one side of the pan and return steaks to the other side of the pan.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic butter steak, crunchy potatoes & vegetables! using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Butter Steak, Crunchy Potatoes & Vegetables!:
  1. Make ready 1 12 tbsp Minced Garlic
  2. Get 3 medium Carrots
  3. Take 3 Corn Cobs
  4. Make ready 400 grams Frozen Peas
  5. Make ready 5 large Potatoes cubed
  6. Get 1 tbsp Chives
  7. Take 2 12 tsp salt
  8. Prepare 250 grams Unsalted Butter
  9. Make ready 3 large Rump Steak

Then, you sear your steak in a hot skillet to form a gorgeous browned crust. After turning down the heat, you add butter, herbs, and lots of garlic to the pan and you baste your steak with the melted butter until it's cooked to your desired doneness. Easy Garlic Butter Steak and Potatoes Skillet with juicy seared steak and crispy roasted potatoes all oven baked in one pan. Nothing goes together better than garlic steak and potatoes!

Steps to make Garlic Butter Steak, Crunchy Potatoes & Vegetables!:
  1. 1- Slice Carrots & Add Corn Cobbs, frozen Peas & Carrots To steamer or pot & cook for 15-20 minutes or until cooked.
  2. 2- Preheat deep fryer to hot chips setting or fairly high. Whilst heating up, Season Cubed potatoes with chives & salt. Once the fryer is hot Add potatoes & cook until golden Brown.
  3. 3- Heat Pan & cook Steak Until Desired. Whilst steak is cooking mix Garlic & Softened butter until smooth, scoop in to 3 separate ball piles & put in the freezer to firm until the steaks are ready.
  4. 4- When Everything is cooked serve & Add a scoop of garlic butter on each steak.
  5. 5- Sit Back & Enjoy :)

Easy Garlic Butter Steak and Potatoes Skillet with juicy seared steak and crispy roasted potatoes all oven baked in one pan. Nothing goes together better than garlic steak and potatoes! Toss to combine, making sure the potatoes are evenly coated. Instructions In a large cast iron skillet over medium high heat, add olive oil and butter, potatoes, garlic, thyme, rosemary and oregano. Remove and set on a plate.

So that is going to wrap it up for this exceptional food garlic butter steak, crunchy potatoes & vegetables! recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!