Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy shepherd’s pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Shepherd’s Pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Easy Shepherd’s Pie is something which I have loved my entire life. They’re nice and they look wonderful.
Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream. Add the cream mixture into potatoes and mash until. Easy Shepherd's Pie American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes.
To begin with this recipe, we have to prepare a few components. You can have easy shepherd’s pie using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Shepherd’s Pie:
- Make ready 1 onion finely chopped
- Prepare 20 g butter
- Make ready 3 carrots, peeled and finely chopped
- Take 2 garlic cloves peeled and crushed
- Take 4-500 g lean beef mince
- Prepare 2 tablespoons plain flour
- Prepare 1 tablespoons tomato purée
- Take 400 ml chicken stock
- Make ready 1 tablespoon Worcestershire sauce
- Make ready 200 g frozen peas
- Make ready 600 g rooster potatoes peeled and and cut
An easy shepherd's pie made with lean ground beef has a light but flavorful layer of creamy mashed potatoes on top. Sponsored By Kraft Naturals Shredded Cheese. Corned Beef and Cabbage Shepherd's Pie. Corned Beef and Cabbage Shepherd's Pie This is a combination of my favorite corned beef and cabbage recipe, and my favorite shepherd's.
Instructions to make Easy Shepherd’s Pie:
- Melt 10g of butter in the pan and add the onion carrots and garlic. Cook for five minutes to soften
- Add the lean mince to the onion garlic and carrots and break up any lumps with a spoon. Cook until browned.
- Add the flour and tomato purée and cook for 1 minute ensuring it is stirred in. Add the chicken stock and Worcestershire sauce and bring to the boil. Simmer for 10 minutes until thickened, stirring occasionally.
- Turn off the heat and add the frozen peas to the pan. Place the mixture in an oven proof dish. Set aside and allow a skin to form whilst preparing the potatoes. Preheat the oven to 180C /350F
- Boil the potatoes for 10-12 minutes until softened. Mash with a potato masher until smooth. Add black pepper and beat in a teaspoon of butter. Spoon the mash over the mince.
- Bake in the oven for 40minutes until golden and bubbling!
Corned Beef and Cabbage Shepherd's Pie. Corned Beef and Cabbage Shepherd's Pie This is a combination of my favorite corned beef and cabbage recipe, and my favorite shepherd's. American Shepherds Pie is really a Cottage Pie. It is made with a ground beef mixture. True Shepherds pie is made with mutton or ground lamb and you can easily use it in my recipe.
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