Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy! lasagna-style potatoes and meat sauce au gratin. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Heat the olive oil in a pot, and stir-fry the onion, carrot, and ground meat over low heat. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin. Add a green salad and French bread, and you have found the magic path to a man's heart.

Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy! lasagna-style potatoes and meat sauce au gratin using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Get 80 grams Ground beef
  2. Get 2 medium Potatoes
  3. Make ready 1⁄4 Onion
  4. Prepare 1⁄5 Carrot
  5. Get 1 tbsp Ketchup
  6. Prepare 2 tbsp Tomato purée
  7. Prepare 1⁄2 Consommé soup stock cubes
  8. Take 1 tsp Olive oil
  9. Take 1 dash Salt and pepper
  10. Take 1 Pizza cheese
  11. Make ready 1 dash Panko

Mix up your Sunday supper with this easy cauliflower gratin. Using vegetables instead of potatoes lightens up the casserole and makes it a delightful, low-carb option for your family. The recipe also includes extra béchamel sauce, which is perfect for drizzling. These easy prawn and tomato bakes make a delicious supper for two and can be made in just three easy steps In a large skillet, cook beef over medium heat until no longer pink; drain.

Steps to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Cut the potatoes into 5 mm wide round slices, and microwave for 3-4 minutes. Mince the onion and carrot.
  2. Heat the olive oil in a pot, and stir-fry the onion, carrot, and ground meat over low heat. Season with salt and pepper.
  3. When they are cooked through, add the ketchup, tomato purée, 50 ml of water, and consommé soup stock cube, and bring to a boil.
  4. Arrange the potatoes into a heatproof dish.
  5. Pour the meat sauce on top. Starting with potatoes, repeat layers once.
  6. Top with cheese and panko.
  7. Bake in an oven for 2-3 minutes. When the cheese is browned, it's done.

The recipe also includes extra béchamel sauce, which is perfect for drizzling. These easy prawn and tomato bakes make a delicious supper for two and can be made in just three easy steps In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the potatoes and contents of sauce mix, corn, tomatoes, milk, water and taco seasoning. Potatoes au Gratin - forget scalloped potatoes, THIS is the creme de la creme of all potato recipes!! Also known as Dauphinoise Potatoes, this French classic is made with layers upon layers of finely sliced potatoes, cream, butter and cheese with a hint of fresh thyme.

So that’s going to wrap this up with this exceptional food easy! lasagna-style potatoes and meat sauce au gratin recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!