Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tempeh is an amazing tofu replacement with more protein and easier prep! Heat on high one tablespoon of oil in a non-stick fry pan until it shimmers. Fry tofu until nicely browned on both sides. Tap a small amount of seasoning salt (I like Lawrey's) on.
Fried Tofu Soup is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Fried Tofu Soup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have fried tofu soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tofu Soup:
- Take 1 pc big square tofu
- Take 1 handful sliced Asian meatballs (optional)
- Prepare 1 handful chopped greens (optional)
- Prepare 1 tbsp chopped garlic sauteed with 1 tsp oil
- Prepare 2 tbsp scallions
- Get 600 ml water (for the soup)
- Take Chicken powder, salt and pepper, light soy sauce (to taste)
- Prepare Dry rice vermicelli or if you prefer, steamed rice (optional)
- Make ready Hot water for soaking the vermicelli
Turn heat down and simmer until cabbage is wilted. Easy crispy-fried tofu soup The key is in pressing the tofu first. Wrap it in a tea towel and put it on a chopping board. Marinate just with soy, or a combination of soy, rice wine vinegar and whichever other spices.
Instructions to make Fried Tofu Soup:
- Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
- Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
- Boil the water, add sauteed garlic, chicken powder, salt and pepper.
- Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
- Serve hot over rice vermicelli or steamed rice.
Wrap it in a tea towel and put it on a chopping board. Marinate just with soy, or a combination of soy, rice wine vinegar and whichever other spices. Deep-fried tofu is firm so it fits stir-fry or stew dish. I think there are many good recipes for deep-fried tofu in your country too! I love to cook them with sweet soy-sauce flavoring.
So that’s going to wrap it up for this special food fried tofu soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
