Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet potato cottage pie with 7 veggies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet potato cottage pie with 7 veggies is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sweet potato cottage pie with 7 veggies is something that I’ve loved my whole life. They are fine and they look wonderful.
Drain and mash the potatoes and sprinkle over the ground nutmeg. An incredibly satisfying and tasty Cottage Pie, with the twist of using Sweet Potato versus number White Potato makes for even greater enjoyment in my opinion. Continue Reading → All the tastes and textures of a traditional cottage pie, but made with vegan meat so everyone can enjoy the authentic flavours. A warm, cosy, comfy feeling is accentuated by a rich, moist mince and a light, soft mash with pillowy chunks of potato and sweet potato throughout.
To begin with this particular recipe, we have to prepare a few components. You can cook sweet potato cottage pie with 7 veggies using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato cottage pie with 7 veggies:
- Get 800 g lean beef mince
- Take 3 onions
- Take Diced garlic
- Get 3 carrots
- Prepare 1 courgette
- Get 1 leek
- Prepare 100 g tomato purée (approx half a tube)
- Make ready 6 sweet potatoes
- Get 3⁄4 white potatoes
- Take Cheddar cheese for sprinkling over the top
- Prepare 2 Beef stock cubes
- Take 3 cups water
- Prepare Cornflour
- Take Squeeze honey (just because I’m obsessed)
- Prepare Black pepper
- Get Butter & milk for mash
Vegetable cottage pie with sweet potato mash This is a tasty vegan main course that is both warming and satisfying. A twist on the traditional cottage pie, its sweet potato topping is sure to appeal to all the family. Cottage Pie is a traditional British dish made from two components - minced meat (ground beef) with a potato topping. This version contains a couple of ingredients, not usually found in the meat filling of a Cottage Pie (apple and red pepper ).
Steps to make Sweet potato cottage pie with 7 veggies:
- Peel and cut all potatoes into cubes and cover in water. Boil and simmer till soft. Meanwhile, Fry onions and mince until golden brown. Then add all the veggies, tomatoes purée and beef stock cubes. Mix the flour into a small bit of water slowly to make a paste, then add the rest of the water. Make sure everything is now together except the potatoes.
- Ladle into oven proof dish, and set aside. Mash potatoes together with a knob of butter and a dash of milk until soft smooth mash. Layer over the top then sprinkle with mash. I cook mine in a warm oven (180 fan for approx 25⁄30 mins until bubbling).
Cottage Pie is a traditional British dish made from two components - minced meat (ground beef) with a potato topping. This version contains a couple of ingredients, not usually found in the meat filling of a Cottage Pie (apple and red pepper ). Transfer the lamb and vegetable mixture to a deep dish pie plate, or a casserole. Top with the mashed sweet potatoes. Finish under the broiler if you want more brown color.
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