
Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hawaiian ny strip steak. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Hawaiian NY strip steak is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Hawaiian NY strip steak is something which I’ve loved my whole life.
Let it cool completely and add it to your choice of steak. Season the steaks with some kosher salt. Let it cool completely and add it to your choice of steak. Chef Jefferey cooks up this quick dish using New York strip steak, all-natural seasoning, and teriyaki glaze.
To begin with this recipe, we must first prepare a few components. You can cook hawaiian ny strip steak using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian NY strip steak:
- Take Hawaiian Marinade
- Prepare 1⁄3 cup of apple cider vinegar
- Make ready 1⁄2 cup of brown sugar
- Make ready 1 cup of light or low sodium soy sauce. Regular soy sauce will be to salty
- Prepare 1 1⁄2 cup of pineapple juice
- Make ready 1 cup of pineapple chunks, fresh or canned will do
- Get 1 1⁄2 tsp of ginger powder, fresh ginger will do
- Make ready 4 minced garlic cloves
- Take 2 tbsp of honey
Squeeze the air out and seal the bag. Crowned the king of all steaks, our New York Strip Steaks are cut from the center of the loin. This savory, juicy steak is well marbled & trimmed to perfection. Chop the thin slices of New York strip steak into small bite-sized pieces.
Instructions to make Hawaiian NY strip steak:
- Boil all the ingredients in a pot over medium high heat for 5 minutes, then lower temp and continue boiling for 10 min. Let it cool completely and add it to your choice of steak. I used NY strip steak
- Marinate your steaks for 72 hrs in a glass baking dish covered with siram wrap or a heavy duty zip lock bag. Turn every 10 hrs to get even flavors on both sides
- Fire up your grill on high. when the thermometer on the grill reads 500 and up, you are ready to cook your steaks. Dust a little garlic salt on both sides and Cook 3-4 minutes on each side for med well
This savory, juicy steak is well marbled & trimmed to perfection. Chop the thin slices of New York strip steak into small bite-sized pieces. Add the Worchestershire sauce and soy sauce to the meat. Return the vegetables to the pan and mix with the meat. Hawaiian salt, to taste; microgreens; Directions: Season steak on both sides with salt and pepper (to taste).
So that’s going to wrap this up with this exceptional food hawaiian ny strip steak recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


