Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my homemade chili. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stir in kidney beans, diced tomatoes, tomato puree, water, green chile peppers, chili powder, salt, cumin, and black pepper. Combine ground beef, onion, and garlic in large stockpot. Cook and stir over medium heat until beef is brown. In a large saucepan over medium heat, combine the beef and onion and saute until meat is browned and onion is tender.
My Homemade Chili is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. My Homemade Chili is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook my homemade chili using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Homemade Chili:
- Get 4 and 1⁄2 lbs Ground Beef
- Make ready 3 Sirloin Steaks chopped into chunks (fat removed)
- Get 2 (15 oz) cans Hunt's seasoned diced tomatoes in sauce
- Make ready 2 (10 oz) cans Rotel fire roasted tomatoes drained
- Make ready 1 can Hunt's tomato sauce
- Take 2 (27 oz) cans Bush's Chili Beans rinsed
- Prepare Olive oil
- Prepare 1 large yellow onion chopped
- Make ready 1 green bell pepper chopped
- Make ready 1 red bell pepper chopped
- Get 1 large jalapeno pepper chopped
- Prepare 6 cloves garlic chopped
- Get 2 chipotle peppers in adobo sauce
- Get 2 beef bouillon cubes
- Get 4 bay leaves
- Prepare 1 Tblsp garlic salt plus extra
- Prepare 1⁄2 tsp black pepper plus extra
- Get 1 Tblsp chile powder
- Make ready 1 Tblsp ground cumin
- Get 1 Tblsp oregano
- Get Juice of half a lime
- Make ready A few dashes of Worcestershire sauce
- Get 1 squirt of ketchup
- Get 1 squirt of Hershey's chocolate syrup
- Make ready 1 (8 quart) chili pot
Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. Add the onion, bell pepper and garlic and sauté until almost tender. Brown the ground beef and cook and crumble until brown.
Instructions to make My Homemade Chili:
- Saute the onion, bell peppers, jalapeno pepper and garlic with some olive oil in a small pan just until they sweat then dump into a bowl and set aside
- Start browning the sirloin steak chunks and the ground beef in the chili pot, add some garlic salt and pepper and cook until you think it is good and browned
- Drain the grease from the meat and return to the pot then add the sweated peppers, onions and garlic with the meat mixture and stir well
- Start adding your canned tomatoes and sauce and give it a stir
- Next add the chipotle, beef bouillon, bay leaves, garlic salt, black pepper, chile powder, cumin, oregano, lime juice and give it a big stir to combine and bring it all to a boil then to a low simmer for 30 minutes stirring once in a while
- Then add your 2 cans of chili beans and the Worcestershire, ketchup and chocolate syrup then stir well to combine and cook for an additional 30 minutes giving a stir once in a while
- Done !! ENJOY !! ❤️😋😋❤️ Top with sour cream or your favorite grated cheese and serve with some garlic bread or butter crackers !!
Add the onion, bell pepper and garlic and sauté until almost tender. Brown the ground beef and cook and crumble until brown. Add in Remaining Ingredients: Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans, chili powder, oregano, cumin, coriander, salt and cayenne. This is already my family's favorite chili recipe. I have made it several times since I first tried it in December.
So that’s going to wrap this up for this exceptional food my homemade chili recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
