Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, shepherd's pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat–turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table. Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream.
Shepherd's Pie is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Shepherd's Pie is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have shepherd's pie using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shepherd's Pie:
- Make ready 1 pound ground beef
- Take 2 cups mashed potatoes
- Prepare 4 oz cream cheese
- Get 1 cup shredded cheese
- Make ready 2 cloves minced garlic
- Make ready 4 cups frozen vegetables
- Get 1 cup beef gravy
However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground lamb filling. In the States, it's more common to use ground beef. Both are delicious, and lamb can.
Instructions to make Shepherd's Pie:
- Brown meat in large skillet
- Meanwhile, mix potatoes, cream cheese, 1⁄2 cup of the shredded cheese, and the garlic until well-blended.
- Drain meat, return to skillet; stir in vegetables and gravy.
- Spoon into 9-inch baking dish. Spread with mashed potatoes and top with remaining 1⁄2 cup shredded cheese.
- Bake at 375 degrees for 20 minutes or until heated through.
In the States, it's more common to use ground beef. Both are delicious, and lamb can. A shepherd's pie with just a wee touch of an Irish twist. This one's made the traditional way with ground lamb but features shredded Irish Cheddar cheese (like Dubliner by Kerrygold) mixed into the creamy mashed potato topping. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well browned.
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